Items where Author is "Williams, Professor Claire"
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Bell, L. 
ORCID: https://orcid.org/0000-0003-0677-021X, Dodd, G. F., Jeavons, M., Fisher, D. R., Whyte, A. R., Shukitt-Hale, B. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X
(2025)
The impact of a walnut-rich breakfast on cognitive performance and brain activity throughout the day in healthy young adults: a crossover intervention trial.
Food & Function.
ISSN 2042-650X
doi: 10.1039/D4FO04832F
Briazu, R. A., Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Dodd, G. F., Blackburn, S., Massri, C., Chang, B., Fischaber, S., Kehlbacher, A., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X, Methven, L. and McCloy, R. ORCID: https://orcid.org/0000-0003-2333-9640
(2024)
The effectiveness of personalised food choice advice tailored to an individual’s socio-demographic, cognitive characteristics, and sensory preferences.
Appetite, 201.
107600.
ISSN 1095-8304
doi: 10.1016/j.appet.2024.107600
Mathews, I. M., Eastwood, J., Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Cozannet, R. L., Fanca-Berthon, P. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X
(2024)
Clinical efficacy and tolerability of lemon balm (Melissa officinalis L.) in psychological well-being: a review.
Nutrients, 16 (20).
3545.
ISSN 2072-6643
doi: 10.3390/nu16203545
Ma, X., Xu, Y., Li, Y., Gibson, R., Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X, Lawrence, A. J., Nosarti, C., Dazzan, P. and Rodriguez-Mateos, A.
(2024)
Association between higher intake of flavonols and lignans and better mood: evidence from dietary and biomarker evaluation in healthy individuals.
Molecular Nutrition & Food Research.
ISSN 1613-4125
doi: 10.1002/mnfr.202400112
Hayashi, Y., Alamir, N., Sun, G., Tamagnini, F. ORCID: https://orcid.org/0000-0002-8741-5094, Hayashi, Y. ORCID: https://orcid.org/0000-0002-9207-6322, Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X and Zheng, Y. ORCID: https://orcid.org/0000-0001-7472-6427
(2024)
An effective textured Novel Object Recognition Test (tNORT) for repeated measure of whisker sensitivity of rodents.
Behavioural Brain Research, 472.
115153.
ISSN 1872-7549
doi: 10.1016/j.bbr.2024.115153
Horasan Sagbasan, B., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X, Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Barfoot, K. L. ORCID: https://orcid.org/0000-0002-2866-6467, Poveda, C. and Walton, G. E. ORCID: https://orcid.org/0000-0001-5426-5635
(2024)
Inulin and freeze-dried blueberry intervention lead to changes in the microbiota and metabolites within in vitro studies and in cognitive function within a small pilot trial on healthy children.
Microorganisms, 12 (7).
1501.
ISSN 2076-2607
doi: 10.3390/microorganisms12071501
Cha, S., Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Shukitt-Hale, B. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X
(2024)
A review of the effects of mushrooms on mood and neurocognitive health across the lifespan.
Neuroscience and Biobehavioral Reviews, 158.
105548.
ISSN 1873-7528
doi: 10.1016/j.neubiorev.2024.105548
Velichkov, M. ORCID: https://orcid.org/0000-0003-2804-8973, Bezur, Z., Van Reekum, C. M. ORCID: https://orcid.org/0000-0002-1516-1101 and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X
(2024)
A biphasic response to blueberry supplementation on depressive symptoms in emerging adults: a double-blind randomized controlled trial.
European Journal of Nutrition.
ISSN 1436-6215
doi: 10.1007/s00394-023-03311-9
Cha, S., Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X
(2024)
The relationship between mushroom intake and cognitive performance: an epidemiological study in the European Investigation of Cancer—Norfolk Cohort (EPIC-Norfolk).
Nutrients, 16 (3).
353.
ISSN 2072-6643
doi: 10.3390/nu16030353
Cheng, N., Barfoot, K. L. ORCID: https://orcid.org/0000-0002-2866-6467, Le Cozannet, R., Fança-Berthon, P., Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439 and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X
(2024)
Wild blueberry extract intervention in healthy older adults: a
multi-study, randomised, controlled investigation of acute
cognitive and cardiovascular effects.
Nutrients, 16 (8).
1180.
ISSN 2072-6643
doi: 10.3390/nu16081180
Jackson, P. P. J., Wijeyesekera, A. ORCID: https://orcid.org/0000-0001-6151-5065, Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X, Theis, S., van Harsselaar, J. and Rastall, R. A.
(2023)
Inulin-type fructans and 2'fucosyllactose alter both microbial composition and appear to alleviate stress-induced mood state in a working population compared to placebo (maltodextrin): the EFFICAD Trial, a randomized, controlled trial.
The American Journal of Clinical Nutrition, 118 (5).
pp. 938-955.
ISSN 1938-3207
doi: 10.1016/j.ajcnut.2023.08.016
Eastwood, J., van Hemert, S., Poveda, C., Elmore, S. ORCID: https://orcid.org/0000-0002-2685-1773, Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X, Lamport, D. ORCID: https://orcid.org/0000-0002-4592-0439 and Walton, G. ORCID: https://orcid.org/0000-0001-5426-5635
(2023)
The effect of probiotic bacteria on composition and metabolite production of faecal microbiota using in vitro batch cultures.
Nutrients, 15 (11).
2563.
ISSN 2072-6643
doi: 10.3390/nu15112563
Wood, E., Hein, S., Mesnage, R., Fernandes, F., Abhayaratne, N., Xu, Y., Zhang, Z., Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X and Rodriguez-Mateos, A.
(2023)
Wild blueberry (poly)phenols can improve vascular function and cognitive performance in healthy older males and females: a double-blind randomized controlled trial.
American Journal of Clinical Nutrition, 117 (6).
pp. 1306-1319.
ISSN 0002-9165
doi: 10.1016/j.ajcnut.2023.03.017
Ma, X., Li, Y., Xu, Y., Gibson, R., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X, Lawrence, A., Nosarti, C., Dazzan, P. and Rodriguez Mateos, A.
(2023)
Plant-based dietary patterns and their association with mood in healthy individuals.
Food & Function, 14 (5).
pp. 2326-2337.
ISSN 2042-650X
doi: 10.1039/D2FO02951K
Cheng, N., Bell, L., Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439 and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X
(2022)
Dietary flavonoids and human cognition: a meta‐analysis.
Molecular Nutrition & Food Research, 66 (21).
2100976.
ISSN 1613-4125
doi: 10.1002/mnfr.202100976
Field, D. T. ORCID: https://orcid.org/0000-0003-4041-8404, Cracknell, R. O., Eastwood, J. R., Scarfe, P. ORCID: https://orcid.org/0000-0002-3587-6198, Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X, Zheng, Y. ORCID: https://orcid.org/0000-0001-7472-6427 and Tavassoli, T. ORCID: https://orcid.org/0000-0002-7898-2994
(2022)
High‐dose vitamin B6 supplementation reduces anxiety and strengthens visual surround suppression.
Human Psychopharmacology: Clinical and Experimental, 37 (6).
e2852.
ISSN 1099-1077
doi: 10.1002/hup.2852
Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Whyte, A., Duysburgh, C., Marzorati, M., Van den Abbeele, P., Le Cozannet, R., Fança-Berthon, P., Fromentin, E. and Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X
(2022)
A randomized, placebo-controlled trial investigating the acute and chronic benefits of American Ginseng (Cereboost®) on mood and cognition in healthy young adults, including in vitro investigation of gut microbiota changes as a possible mechanism of action.
European Journal of Nutrition, 61.
pp. 413-428.
ISSN 1436-6215
doi: 10.1007/s00394-021-02654-5
Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Wu, S.-Y., Drever-Heaps, J., Hugueniot, O., Jones, D. J. W., Kennedy, O. B. ORCID: https://orcid.org/0000-0003-3885-4872, Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X and Butler, L. T.
(2021)
Can public health interventions change immediate and
long-term dietary behaviours? Encouraging evidence from a pilot study of the U.K. Change4Life Sugar Swaps campaign.
Nutrients, 14 (1).
ISSN 2072-6643
doi: 10.3390/nu14010068
Barfoot, K. L. ORCID: https://orcid.org/0000-0002-2866-6467, Istas, G., Feliciano, R. P., Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Riddell, P. ORCID: https://orcid.org/0000-0002-4916-2057, Rodriguez-Mateos, A. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X
(2021)
Effects of daily consumption of wild blueberry on cognition
and urinary metabolites in school‑aged children: a pilot study.
European Journal of Nutrition, 60.
pp. 4263-4278.
ISSN 1436-6215
doi: 10.1007/s00394-021-02588-y
Eastwood, J., Walton, G. ORCID: https://orcid.org/0000-0001-5426-5635, Van Hemert, S., Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X and Lamport, D. ORCID: https://orcid.org/0000-0002-4592-0439
(2021)
The effect of probiotics on cognitive function across the human lifespan: a systematic review.
Neuroscience and Biobehavioral Reviews, 128.
pp. 311-327.
ISSN 0149-7634
doi: 10.1016/j.neubiorev.2021.06.032
Whyte, A. R., Rahman, S., Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Edirisinghe, I., Krikorian, R., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X and Burton-Freeman, B.
(2021)
Improved metabolic function and cognitive performance in middle-aged adults following a single dose of wild blueberry.
European Journal of Nutrition, 60 (3).
pp. 1521-1536.
ISSN 1436-6215
doi: 10.1007/s00394-020-02336-8
Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439 and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X
(2021)
Polyphenols and cognition in humans: an overview of current evidence from recent systematic reviews and meta-analyses.
Brain Plasticity, 6 (2).
pp. 139-153.
ISSN 2213-6312
doi: 10.3233/bpl-200111
Vauzour, D., Rendeiro, C., D'Amato, A., Waffo-Teguo, P., Richard, T., Merillon, J. M., Pontifex, M. G., Connell, E., Muller, M., Butler, L. T., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X and Spencer, J. P. E. ORCID: https://orcid.org/0000-0003-2931-7274
(2021)
Anthocyanins promote learning through modulation of synaptic plasticity related proteins in an animal model of ageing.
Antioxidants, 10 (8).
1235.
ISSN 2076-3921
doi: 10.3390/antiox10081235
Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X and Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X
(2021)
Blueberry benefits to cognitive function across the lifespan.
International Journal of Food Sciences and Nutrition, 72 (5).
pp. 650-652.
ISSN 1465-3478
doi: 10.1080/09637486.2020.1852192
Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X and Stephens, G. ORCID: https://orcid.org/0000-0002-8966-4238
(2020)
Development of cannabidiol as a treatment for severe childhood epilepsies.
British Journal of Pharmacology, 177 (24).
pp. 5509-5517.
ISSN 0007-1188
doi: 10.1111/bph.15274
Fisk, J., Khalid, S., Reynolds, S. and Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X
(2020)
Effect of 4 weeks daily wild blueberry supplementation on symptoms of depression in adolescents.
British Journal of Nutrition, 124 (2).
pp. 181-188.
ISSN 0007-1145
doi: 10.1017/S0007114520000926
Patra, P. H., Serafeimidou-Pouliou, E., Bazelot, M., Whalley, B. J., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X and McNeish, A. J.
(2020)
Cannabidiol (CBD) improves survival and behavioural comorbidities of Dravet syndrome in mice.
British Journal of Pharmacology, 177 (12).
pp. 2779-2792.
ISSN 0007-1188
doi: 10.1111/bph.15003
Perry, C. J., Finch, P., Muller-Taubenberger, A., Leung, K.-Y., Warren, E. C., Damstra-Oddy, J., Sharma, D., Patra, P. H., Glyn, S., Boberska, J., Stewart, B., Baldwin, A., Piscitelli, F., Harvey, R. J., Harwood, A., Thompson, C., Claus, S. P., Greene, N. D. E., McNeish, A. J., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X, Whalley, B. J. and Williams, R. S. B.
(2020)
A new mechanism for Cannabidiol in regulating the one-carbon cycle and methionine levels in Dictyostelium and in mammalian epilepsy models.
British Journal of Pharmacology, 177 (4).
pp. 912-928.
ISSN 0007-1188
doi: 10.1111/bph.14892
Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Whyte, A. R., Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Spencer, J. P. E. ORCID: https://orcid.org/0000-0003-2931-7274, Butler, L. T. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X
(2020)
Grape seed polyphenol extract and cognitive function in healthy young adults: A randomised, placebo-controlled, parallel-groups acute-on-chronic trial.
Nutritional Neuroscience, 25 (1).
pp. 54-63.
ISSN 1028-415X
doi: 10.1080/1028415X.2019.1708033
Whyte, A. R., Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Schafer, G. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X
(2020)
The cognitive effects of an acute wild blueberry intervention on 7- to 10-year-olds using extended memory and executive function task batteries.
Food & Function, 11 (5).
pp. 4793-4801.
ISSN 2042-650X
doi: 10.1039/C9FO02284H
Whyte, A. R., Cheng, N., Butler, L. T., Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439 and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X
(2019)
Flavonoid-rich mixed berries maintain and improve cognitive function over a 6 h period in young healthy adults.
Nutrients, 11 (11).
2685.
ISSN 2072-6643
doi: 10.3390/nu11112685
Barfoot, K. L. ORCID: https://orcid.org/0000-0002-2866-6467, May, G., Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Ricketts, J., Riddell, P. M. ORCID: https://orcid.org/0000-0002-4916-2057 and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X
(2019)
The effects of acute wild blueberry supplementation on the cognition of 7-10 year old schoolchildren.
European Journal of Nutrition, 58 (7).
pp. 2911-2920.
ISSN 1436-6215
doi: 10.1007/s00394-018-1843-6
Dodd, G. F., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X, Butler, L. T. and Spencer, J. P. E. ORCID: https://orcid.org/0000-0003-2931-7274
(2019)
Acute effects of flavonoid-rich blueberry on cognitive and vascular function in healthy older adults.
Nutrition and Healthy Aging, 5 (2).
pp. 119-132.
ISSN 2451-9502
doi: 10.3233/nha-180056
Serra, I., Scheldeman, C., Bazelot, M., Whalley, B. J., Dallas, M. L. ORCID: https://orcid.org/0000-0002-5190-0522, De Witte, P. A. M. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X
(2019)
Cannabidiol modulates phosphorylated rpS6 signalling in a zebrafish model of tuberous sclerosis complex.
Behavioural Brain Research, 363.
pp. 135-144.
ISSN 0166-4328
doi: 10.1016/j.bbr.2019.01.040
Patra, P. H., Barker-Haliski, M., White, H. S., Whalley, B. J., Glyn, S., Sandhu, H., Jones, N., Bazelot, M., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X and McNeish, A. J.
(2019)
Cannabidiol reduces seizures and associated behavioral
comorbidities in a range of animal seizure and epilepsy models.
Epilepsia, 60 (2).
ISSN 0013-9580
doi: 10.1111/epi.14629
Brierley, D. I., Harman, J. R., Giallourou, N., Leishman, E., Roashan, A. E., Mellows, B. A. D., Bradshaw, H. B., Swann, J. R., Patel, K., Whalley, B. J. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X
(2019)
Chemotherapy-induced cachexia dysregulates hypothalamic and systemic lipoamines and is attenuated by cannabigerol.
Journal of Cachexia, Sarcopenia and Muscle, 10 (4).
pp. 844-859.
ISSN 2190-6009
doi: 10.1002/jcsm.12426
Whalley, B. J., Lin, H., Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Hill, T., Patel, A., Gray, R. A., Roberts, E., Devinsky, O., Bazelot, M., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X and Stephens, G. J. ORCID: https://orcid.org/0000-0002-8966-4238
(2019)
Species-specific susceptibility to cannabis-induced convulsions.
British Journal of Pharmacology, 176 (10).
pp. 1506-1523.
ISSN 0007-1188
doi: 10.1111/bph.14165
Kang, S., Hayashi, Y., Bruyns-Haylett, M., Baker, D. K., Boura, M., Wang, H., Karatzas, K.-A., Serra, I., Bithell, A., Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X, Field, D. ORCID: https://orcid.org/0000-0003-4041-8404 and Zheng, Y. ORCID: https://orcid.org/0000-0001-7472-6427
(2019)
Supplemental vitamin B-12 enhances the neural response to sensory stimulation in the barrel cortex of healthy rats but does not affect spontaneous neural activity.
Journal of Nutrition, 149 (5).
pp. 730-737.
ISSN 1541-6100
doi: 10.1093/jn/nxz011
Hein, S., Whyte, A. R., Wood, E., Rodriguez-Mateos, A. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X
(2019)
Systematic review of the effects of blueberry on cognitive performance as we age.
Journal of Gerontology: Series A, 74 (7).
pp. 984-995.
ISSN 1079-5006
doi: 10.1093/gerona/glz082
Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X
(2019)
A pilot dose-response study of the acute effects of haskap berry extract (Lonicera caerulea L.) on cognition, mood and blood pressure in older adults.
European Journal of Nutrition, 58.
pp. 3325-3334.
ISSN 1436-6215
doi: 10.1007/s00394-018-1877-9
Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Field, D. T. ORCID: https://orcid.org/0000-0003-4041-8404, Butler, L. T. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X
(2018)
Practice effects in nutrition intervention studies with repeated cognitive testing.
Nutrition & Healthy Aging, 4 (4).
pp. 309-322.
ISSN 2451-9480
doi: 10.3233/NHA-170038
Whyte, A. R., Cheng, N., Fromentin, E. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X
(2018)
A randomized, double-blinded, placebo-controlled study to compare the safety and efficacy of low dose enhanced wild blueberry powder and wild blueberry extract (ThinkBlue™) in maintenance of episodic and working memory in older adults.
Nutrients, 10 (6).
660.
ISSN 2072-6643
doi: 10.3390/nu10060660
Whyte, A. R., Schafer, G. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X
(2017)
The effect of cognitive demand on performance of an executive function task following wild blueberry supplementation in 7 to 10 years old children.
Food & Function, 8 (11).
pp. 4129-4138.
ISSN 2042-650X
doi: 10.1039/c7fo00832e
Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Butler, L. T. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X
(2017)
A study of glycaemic effects following acute anthocyanin-rich blueberry supplementation in healthy young adults.
Food & Function, 8 (9).
pp. 3104-3110.
ISSN 2042-650X
doi: 10.1039/c7fo00724h
Brierley, D. I., Samuels, J., Duncan, M., Whalley, B. J. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X
(2017)
A cannabigerol-rich Cannabis sativa extract, devoid of ∆9-tetrahydrocannabinol, elicits hyperphagia in rats.
Behavioural Pharmacology, 28 (4).
pp. 280-284.
ISSN 0955-8810
doi: 10.1097/FBP.0000000000000285
Khalid, S., Barfoot, K. L. ORCID: https://orcid.org/0000-0002-2866-6467, May, G., Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Reynolds, S. A. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X
(2017)
Effects of acute blueberry flavonoids on mood in children and young adults.
Nutrients, 9 (2).
158.
ISSN 2072-6643
doi: 10.3390/nu9020158
Khalid, S., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X and Reynolds, S. A.
(2016)
Is there an association between diet and depression in children and adolescents? A systematic review.
British Journal of Nutrition, 116 (12).
pp. 2097-2108.
ISSN 0007-1145
doi: 10.1017/S0007114516004359
Lamport, D. ORCID: https://orcid.org/0000-0002-4592-0439, Pal, D., Macready, A. ORCID: https://orcid.org/0000-0003-0368-9336, Barbosa Boucas, S., Fletcher, J., Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X, Spencer, J. ORCID: https://orcid.org/0000-0003-2931-7274 and Butler, L.
(2016)
The effects of flavanone-rich citrus juice on cognitive function and cerebral blood flow: an acute, randomised, placebo controlled crossover trial in healthy young adults.
British Journal of Nutrition, 116 (12).
pp. 2160-2168.
ISSN 1475-2662
doi: 10.1017/S000711451600430X
Brierley, D. I., Samuels, J., Duncan, M., Whalley, B. J. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X
(2016)
Cannabigerol is a novel, well-tolerated appetite stimulant in pre-satiated rats.
Psychopharmacology, 233 (19-20).
pp. 3603-3613.
ISSN 0033-3158
doi: 10.1007/s00213-016-4397-4
Whyte, A. R., Schafer, G. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X
(2016)
Cognitive effects following acute wild blueberry supplementation in 7 – 10 year old children.
European Journal of Nutrition, 55 (6).
pp. 2151-2162.
ISSN 1436-6215
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Book or Report Section
Turner, S. E., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X, Iversen, L. and Whalley, B. J.
(2017)
Molecular pharmacology of phytocannabinoids.
In: Kinghorn, A. D., Falk, H., Gibbons, S. and Kobayashi, J.'i. (eds.)
Phytocannabinoids.
Progress in the Chemistry of Organic Natural Products, 103.
Springer, pp. 61-101.
ISBN 9783319455396
doi: 10.1007/978-3-319-45541-9_3