Acute alcohol intoxication and the cocktail party problem: do “mocktails” help or hinder?

[thumbnail of Open Access]
Preview
Text (Open Access) - Published Version
· Available under License Creative Commons Attribution.
· Please see our End User Agreement before downloading.
| Preview
Available under license: Creative Commons Attribution
[thumbnail of Alcohol and the cocktail party problem_R1_Accepted.pdf]
Text - Accepted Version
· Restricted to Repository staff only
· The Copyright of this document has not been checked yet. This may affect its availability.
Restricted to Repository staff only

Please see our End User Agreement.

It is advisable to refer to the publisher's version if you intend to cite from this work. See Guidance on citing.

Add to AnyAdd to TwitterAdd to FacebookAdd to LinkedinAdd to PinterestAdd to Email

Harvey, A. J. and Beaman, C. P. orcid id iconORCID: https://orcid.org/0000-0001-5124-242X (2021) Acute alcohol intoxication and the cocktail party problem: do “mocktails” help or hinder? Psychopharmacology, 238. pp. 3083-3093. ISSN 0033-3158 doi: 10.1007/s00213-021-05924-6

Abstract/Summary

Rationale To test the notion that alcohol impairs auditory attentional control by reducing the listener’s cognitive capacity. Objectives We examined the effect of alcohol consumption and working memory span on dichotic speech shadowing and the cocktail party effect – the ability to focus on one of many simultaneous speakers yet still detect mention of one’s name amidst the background speech. Alcohol was expected either to increase name detection, by weakening the inhibition of irrelevant speech, or reduce name detection, by restricting auditory attention on to the primary input channel. Low-span participants were expected to show larger drug impairments than high-span counterparts. Methods On completion of the working memory span task, participants (n = 81) were randomly assigned to an alcohol or placebo beverage treatment. After alcohol absorption they shadowed speech presented to one ear while ignoring the synchronised speech of a different speaker presented to the other. Each participant’s first name was covertly embedded in to-be-ignored speech. Results The “cocktail party effect” was not affected by alcohol or working memory span, though low-span participants made more shadowing errors and recalled fewer words from the primary channel than high-span counterparts. Bayes factors support a null effect of alcohol on the cocktail party phenomenon, on shadowing errors, and on memory for either shadowed or ignored speech. Conclusion Findings suggest that an alcoholic beverage producing a moderate level of intoxication (M BAC ≈ 0.08%) neither enhances nor impairs the cocktail party effect.

Altmetric Badge

Item Type Article
URI https://reading-clone.eprints-hosting.org/id/eprint/99137
Identification Number/DOI 10.1007/s00213-021-05924-6
Refereed Yes
Divisions Life Sciences > School of Psychology and Clinical Language Sciences > Department of Psychology
Life Sciences > School of Psychology and Clinical Language Sciences > Language and Cognition
Life Sciences > School of Psychology and Clinical Language Sciences > Nutrition and Health
Publisher Springer Verlag
Download/View statistics View download statistics for this item

Downloads

Downloads per month over past year

University Staff: Request a correction | Centaur Editors: Update this record

Search Google Scholar