Nutritional assessment of animal feeds developed through the application of modern biotechnology

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Phipps, R. H. (2004) Nutritional assessment of animal feeds developed through the application of modern biotechnology. Critical reviews in food science and food safety, 3. pp. 80-86.

Item Type	Article
URI	https://reading-clone.eprints-hosting.org/id/eprint/9036
Refereed	Yes
Divisions	Life Sciences > School of Agriculture, Policy and Development
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