Diet and health in relation to functional foods

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Williams, C. M. (2003) Diet and health in relation to functional foods. In: Future technologies for food production and future food scientists, Proceedings. SIK-document (162). Sik - Svenska Livsmedelsinstitutet, Gothenburg, pp. 26-29.

Additional Information	Paper presented at the International Symposium on Future Technologies for Food Production and Future Food Scientists Gothenburg, Sweden, 2-4 June, 2003
Item Type	Book or Report Section
URI	https://reading-clone.eprints-hosting.org/id/eprint/5972
Refereed	Yes
Divisions	Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences Interdisciplinary centres and themes > Institute for Cardiovascular and Metabolic Research (ICMR)
Additional Information	Paper presented at the International Symposium on Future Technologies for Food Production and Future Food Scientists Gothenburg, Sweden, 2-4 June, 2003
Publisher	Sik - Svenska Livsmedelsinstitutet
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