Lists
Lists
Williams, C. M. (2003) Diet and health in relation to functional foods. In: Future technologies for food production and future food scientists, Proceedings. SIK-document (162). Sik - Svenska Livsmedelsinstitutet, Gothenburg, pp. 26-29.
| Additional Information | Paper presented at the International Symposium on Future Technologies for Food Production and Future Food Scientists Gothenburg, Sweden, 2-4 June, 2003 |
| Item Type | Book or Report Section |
| URI | https://reading-clone.eprints-hosting.org/id/eprint/5972 |
| Item Type | Book or Report Section |
| Refereed | Yes |
| Divisions | Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences Interdisciplinary centres and themes > Institute for Cardiovascular and Metabolic Research (ICMR) |
| Additional Information | Paper presented at the International Symposium on Future Technologies for Food Production and Future Food Scientists Gothenburg, Sweden, 2-4 June, 2003 |
| Publisher | Sik - Svenska Livsmedelsinstitutet |
| Download/View statistics | View download statistics for this item |
Deposit Details
University Staff: Request a correction | Centaur Editors: Update this record
