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Effects of dairy management and processing of quality characteristics of milk and dairy products

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Butler, G., Larsen, M. K., Rehberger, B., Nielsen, J. H., Stergiadis, S. orcid id iconORCID: https://orcid.org/0000-0002-7293-182X and Leifert, C. (2009) Effects of dairy management and processing of quality characteristics of milk and dairy products. In: 3rd International Congress on Food and Nutrition, 22-25 April 2009, Antalya, Turkey, pp. 40-41.

Item Type Conference or Workshop Item (Paper)
URI https://reading-clone.eprints-hosting.org/id/eprint/42294
Refereed Yes
Divisions No Reading authors. Back catalogue items
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