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Macfarlane, G.T. and Gibson, G. 
ORCID: https://orcid.org/0000-0002-0566-0476
(1996)
Carbohydrate fermentation, energy transduction and gas metabolism in the human large intestine.
In: Mackie, R.I. and White, B.A. (eds.)
Ecology and Physiology of Gastrointestinal Microbes. Volume 1.
Chapman and Hall, London, pp. 269-318.
| Item Type | Book or Report Section |
| URI | https://reading-clone.eprints-hosting.org/id/eprint/35505 |
| Item Type | Book or Report Section |
| Refereed | Yes |
| Divisions | Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences > Food Microbial Sciences Research Group |
| Publisher | Chapman and Hall |
| Download/View statistics | View download statistics for this item |
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