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Prebiotics and probiotics: their functional use

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Gibson, G. orcid id iconORCID: https://orcid.org/0000-0002-0566-0476 (1996) Prebiotics and probiotics: their functional use. In: Shaw, S. (ed.) Functional food, nutraceutical or pharmaceutical? IBC Technical Services, London, pp. 85-97.

Item Type Book or Report Section
URI https://reading-clone.eprints-hosting.org/id/eprint/35499
Item Type Book or Report Section
Refereed Yes
Divisions Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences > Food Microbial Sciences Research Group
Publisher IBC Technical Services
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