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Howarth, G. S., Butler, R. N., Salminen, S., Gibson, G. R. 
ORCID: https://orcid.org/0000-0002-0566-0476 and Donovan, S. M.
(2012)
Probiotics for optimal nutrition: from efficacy to guidelines.
Advances in Nutrition, 3.
pp. 720-722.
ISSN 2156-5376
doi: 10.3945/an.112.002501
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| Item Type | Article |
| URI | https://reading-clone.eprints-hosting.org/id/eprint/30422 |
| Item Type | Article |
| Refereed | Yes |
| Divisions | Interdisciplinary centres and themes > Centre for Food Security Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences > Food Microbial Sciences Research Group |
| Publisher | American Society for Nutrition |
| Download/View statistics | View download statistics for this item |
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