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Macfarlane, G.T., Gibson, G. 
ORCID: https://orcid.org/0000-0002-0566-0476 and Macfarlane, S.
(1994)
Short chain fatty acid and lactate production by human intestinal bacteria grown in batch and continuous culture.
In: Cummings, J.H., Binder, H.J. and Soergel, K. (eds.)
Short Chain Fatty Acids.
Kluwer Publishing, London, pp. 44-60.
ISBN 9780792388494
| Item Type | Book or Report Section |
| URI | https://reading-clone.eprints-hosting.org/id/eprint/25682 |
| Item Type | Book or Report Section |
| Refereed | Yes |
| Divisions | Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences > Food Microbial Sciences Research Group |
| Publisher | Kluwer Publishing |
| Download/View statistics | View download statistics for this item |
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