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Soils for the production of food and/or renewable energy: the future perspectives

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Blum, W. and Nortcliff, S. (2011) Soils for the production of food and/or renewable energy: the future perspectives. Annals of Agrarian Science, 9 (4). pp. 9-15. ISSN 1512-1887

Item Type Article
URI https://reading-clone.eprints-hosting.org/id/eprint/25380
Refereed Yes
Divisions Science > School of Archaeology, Geography and Environmental Science > Department of Geography and Environmental Science
Science > School of Archaeology, Geography and Environmental Science > Earth Systems Science
Interdisciplinary centres and themes > Soil Research Centre
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Full text not archived in this repository.
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