Timon, C. M., Forster, S. E., Marker, M. E., Godfrey, A. J., Hwang, F.
ORCID: https://orcid.org/0000-0002-3243-3869 and Williams, E. A.
(2011)
A comparison of younger versus older adults’ ability to estimate food portion sizes.
Proceedings of the Nutrition Society, 70 (OCE3).
E51.
ISSN 1475-2719
doi: 10.1017/S0029665111000917
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| Additional Information | Issue is the published proceedings of the Joint Irish Section and American Society for Nutrition Meeting, 15–17 June 2011, 70th anniversary: ‘Vitamins in early development and healthy ageing: impact on infectious and chronic disease’ |
| Item Type | Article |
| URI | https://reading-clone.eprints-hosting.org/id/eprint/23335 |
| Identification Number/DOI | 10.1017/S0029665111000917 |
| Refereed | Yes |
| Divisions | Life Sciences > School of Biological Sciences > Department of Bio-Engineering |
| Additional Information | Issue is the published proceedings of the Joint Irish Section and American Society for Nutrition Meeting, 15–17 June 2011, 70th anniversary: ‘Vitamins in early development and healthy ageing: impact on infectious and chronic disease’ |
| Publisher | Cambridge University Press |
| Download/View statistics | View download statistics for this item |
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