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Dietary fats

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Williams, C. M. (1993) Dietary fats. In: Thomas, B. J. (ed.) Manual of dietetic practice. 2nd edition. Blackwell Scientific, Oxford. ISBN 9780632030033

Item Type Book or Report Section
URI https://reading-clone.eprints-hosting.org/id/eprint/19556
Item Type Book or Report Section
Refereed Yes
Divisions Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences > Human Nutrition Research Group
Interdisciplinary centres and themes > Institute for Cardiovascular and Metabolic Research (ICMR)
Publisher Blackwell Scientific
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