Riccardi, G., Rivellese, A. and Williams, C. (2003) The cardiovascular system. In: Gibney, M. and Macdonald, I. A. (eds.) Nutrition and Metabolism. The Nutrition Society Textbook Series. Wiley-Blackwell, London, pp. 224-246. ISBN 9780632056255
Item Type | Book or Report Section |
URI | https://reading-clone.eprints-hosting.org/id/eprint/19546 |
Item Type | Book or Report Section |
Refereed | Yes |
Divisions | Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences > Human Nutrition Research Group Interdisciplinary centres and themes > Institute for Cardiovascular and Metabolic Research (ICMR) |
Publisher | Wiley-Blackwell |
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