Prevention of coronary heart disease: implications of postprandial lipaemia in the development of atherosclerosis and effects of dietary fatty acids on the magnitude of postprandial lipaemia

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Zampelas, A. and Williams, C. M. (1994) Prevention of coronary heart disease: implications of postprandial lipaemia in the development of atherosclerosis and effects of dietary fatty acids on the magnitude of postprandial lipaemia. Hellenic Journal of Cardiology, 35. pp. 1-7. ISSN 1011-7970

Item Type	Article
URI	https://reading-clone.eprints-hosting.org/id/eprint/18967
Refereed	Yes
Divisions	Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences > Human Nutrition Research Group Interdisciplinary centres and themes > Institute for Cardiovascular and Metabolic Research (ICMR)
Publisher	Hellenic Cardiological Society
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