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Microemulsions as nano-carriers for nutraceuticals: current trends and the future outlook

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Abbasi, S. and Amiri Rigi, A. orcid id iconORCID: https://orcid.org/0000-0002-6932-7939 (2017) Microemulsions as nano-carriers for nutraceuticals: current trends and the future outlook. EC Nutrition, 12 (1). pp. 46-50.

Abstract/Summary

Present short paper is written so that a newcomer to the field can rapidly come up to speed on the topic and grasp the key points pertaining to microemulsion, as a nutraceutical nano-carrier, and its applications in the field of extraction, solubilisation, delivery, controlled release systems and so on. Though microemulsion system has various applications in different fields, here its food and nutritional applications are highlighted.

Item Type Article
URI https://reading-clone.eprints-hosting.org/id/eprint/113781
Refereed Yes
Divisions No Reading authors. Back catalogue items
Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences > Food Research Group
Publisher ECronicon
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