Comparative study of the fatty acid profile of retail goat and cow milk in the UK

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Stergiadis, S. orcid id iconORCID: https://orcid.org/0000-0002-7293-182X, Nørskov, N., Purup, S., Givens, I. orcid id iconORCID: https://orcid.org/0000-0002-6754-6935 and Lee, M. (2020) Comparative study of the fatty acid profile of retail goat and cow milk in the UK. In: British Society of Animal Science Annual Conference, 30 Mar - 1 Apr 2020, Nottingham, UK, p. 17.

Item Type Conference or Workshop Item (Paper)
URI https://reading-clone.eprints-hosting.org/id/eprint/89909
Refereed Yes
Divisions Interdisciplinary Research Centres (IDRCs) > Institute for Food, Nutrition and Health (IFNH)
Life Sciences > School of Agriculture, Policy and Development > Department of Animal Sciences > Animal, Dairy and Food Chain Sciences (ADFCS)- DO NOT USE
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[thumbnail of Stergiadis et al. 2020 (BSAS Conference).pdf]
Text - Published Version
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