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Dairy products: their role in the diet and effects on cardiovascular disease

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Givens, D. I. orcid id iconORCID: https://orcid.org/0000-0002-6754-6935 and Minihane, A. -M. (2009) Dairy products: their role in the diet and effects on cardiovascular disease. In: Watson, R. R. (ed.) Fatty Acids in Health Promotion and Disease Causation. AOCS Publications, Urbana, p. 865. ISBN 9781893997653

Item Type Book or Report Section
URI https://reading-clone.eprints-hosting.org/id/eprint/8577
Item Type Book or Report Section
Refereed No
Divisions Life Sciences > School of Agriculture, Policy and Development
Interdisciplinary centres and themes > Centre for Food Security
Publisher AOCS Publications
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