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Cotham, W.E., Hinton, D.J.S., Metz, T.O., Brock, J.W.C., Thorpe, S.R., Baynes, J.W. and Ames, J.M. (2003) Mass spectrometric analysis of glucose-modified ribonuclease. Biochemical Society Transactions, 31 (6). pp. 1426-1427. ISSN 0300-5127

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Cruz, C., Carvalho, S., Delgado, R., Drew, M.G.B., Felix, V. and Goodfellow, B.J. (2003) Metal complexes of a dipyridine octaazamacrocycle: stability constants, structural and modelling studies. Dalton Transactions (16). pp. 3172-3183. ISSN 1364-5447 doi: 10.1039/b304381a

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Edwards, A. M., Dymock, D., Woodward, M. J. and Jenkinson, H. F. (2003) Genetic relatedness and phenotypic characteristics of Treponema associated with human periodontal tissues and ruminant foot disease. Microbiology, 149. pp. 1083-1093. ISSN 1465-2080 doi: 10.1099/mic.0.26111-0

El Kaim, L., Gautier, L., Grimaud, L., Harwood, L.M. ORCID: https://orcid.org/0000-0002-8442-7380 and Michaut, V. (2003) The Mannich reaction of hydrazones: improved reactivity under solvent-free conditions. Green Chemistry, 5 (4). pp. 477-479. ISSN 1463-9262 doi: 10.1039/b306242b

Fernandez-Garayzabal, J.F., Egido, R., Vela, A.I., Briones, V., Collins, M.D., Mateos, A., Hutson, R.A., Dominguez, L. and Goyache, J. (2003) Isolation of Corynebacterium falsenii and description of Corynebacterium aquilae sp. nov., from eagles. International Journal of Systematic and Evolutionary Microbiology, 53 (4). pp. 1135-1138. ISSN 1466-5026 doi: 10.1099/ijs.0.02533-0

File, S. E., Hartley, D. E., Alom, N. and Rattray, M. (2003) Soya phytoestrogens change cortical and hippocampal expression of BDNF mRNA in male rats. Neuroscience Letters, 338 (2). pp. 135-138. ISSN 0304-3940 doi: 10.1016/S0304-3940(02)01391-5

Finegold, S.M., Vaisanen, M.L., Molitoris, D.R., Tomzynski, T.J., Song, Y., Liu, C., Collins, M.D. and Lawson, P.A. (2003) Cetobacterium somerae sp nov from human feces and emended description of the genus Cetobacterium. Systematic and Applied Microbiology, 26 (2). pp. 177-181. ISSN 0723-2020 doi: 10.1078/072320203322346010

Finnegan, Y.E., Howarth, D., Minihane, A.M., Kew, S., Miller, G.J., Calder, P.C. and Williams, C.M. (2003) Plant and marine derived (n-3) polyunsaturated fatty acids do not affect blood coagulation and fibrinolytic factors in moderately hyperlipidemic humans. Journal of Nutrition, 133 (7). pp. 2210-2213. ISSN 0022-3166

Finnegan, Y.E., Minihane, A.M., Leigh-Firbank, E.C., Kew, K., Meijer, G.W., Muggli, R., Calder, P.C. and Williams, C.M. (2003) Plant- and marine-derived n-3 polyunsaturated fatty acids have differential effects on fasting and postprandial blood lipid concentrations and on the susceptibility of LDL to oxidative modification in moderately hyperlipidemic subjects. American Journal of Clinical Nutrition, 77 (4). pp. 783-795. ISSN 0002-9165

Fooks, L.J. and Gibson, G.R. ORCID: https://orcid.org/0000-0002-0566-0476 (2003) Mixed culture fermentation studies on the effects of synbiotics on the human intestinal pathogens Campylobacter jejuni and Escherichia coli. Anaerobe, 9 (5). pp. 231-242. ISSN 1075-9964 doi: 10.1016/s1075-9964(03)00043-x

Frazier, R. A. ORCID: https://orcid.org/0000-0003-4313-0019, Papadopoulou, A., Mueller-Harvey, I., Kissoon, D. and Green, R. J. (2003) Probing protein−tannin interactions by isothermal titration microcalorimetry. Journal of Agricultural and Food Chemistry, 51 (18). pp. 5189-5195. ISSN 0021-8561 doi: 10.1021/jf021179v

Frazier, R.A. ORCID: https://orcid.org/0000-0003-4313-0019 (2003) Capillary electrophoresis in food analysis. Lab Plus International, 17. pp. 8-12.

Frazier, R.A. ORCID: https://orcid.org/0000-0003-4313-0019 and Papadopoulou, A. (2003) Recent advances in the application of capillary electrophoresis for food analysis. Electrophoresis, 24 (22-23). pp. 4095-4105. ISSN 0173-0835 doi: 10.1002/elps.200305633

Frazier, R.A. ORCID: https://orcid.org/0000-0003-4313-0019, Papadopoulou, A., Mueller-Harvey, I., Kissoon, D. and Green, R.J. (2003) Probing protein-tannin interactions by isothermal titration microcalorimetry. Journal of Agricultural and Food Chemistry, 51 (18). pp. 5189-5195. ISSN 0021-8561 doi: 10.1021/jf021179v

Gao, X., Yu, K.M.K., Tam, K.Y. and Tsang, S.C. (2003) Colloidal stable silica encapsulated nano-magnetic composite as a novel bio-catalyst carrier. Chemical Communications (24). pp. 2998-2999. ISSN 1359-7345 doi: 10.1039/b310435d

Gemmell, N., Meo, P. and Osborn, H.M.I. ORCID: https://orcid.org/0000-0002-0683-0457 (2003) Stereoselective entry to beta-linked C-disaccharides using a carbon-Ferrier reaction. Organic Letters, 5 (10). pp. 1649-1652. ISSN 1523-7060 doi: 10.1021/ol030023t

Gibson, G. ORCID: https://orcid.org/0000-0002-0566-0476 and Rastall, B. (2003) Gastrointestinal pathogenesis and the protective role of probiotics and prebiotics. Food Science and Technology Bulletin: Functional Foods, 1 (2). pp. 1-17. ISSN 1476-2137

Goldberg, N., Ogden, J.S., Almond, M.J., Walsh, R., Cannady, J.P., Becerra, R. and Lee, J.A. (2003) Reactions of SiCl2 with N2O, NO and O-2. Physical Chemistry Chemical Physics, 5 (24). pp. 5371-5377. ISSN 1463-9076 doi: 10.1039/b309871k

Gomez-Alonso, S., Fregapane, G., Salvador, M.D. and Gordon, M.H. (2003) Changes in phenolic composition and antioxidant activity of virgin olive oil during frying. Journal of Agricultural and Food Chemistry, 51 (3). pp. 667-672. ISSN 0021-8561 doi: 10.1021/jf025932w

Gooding, M.J., Ellis, R.H., Shewry, P.R. and Schofield, J.D. (2003) Effects of restricted water availability and increased temperature on the grain filling, drying and quality of winter wheat. Journal of Cereal Science, 37 (3). pp. 295-309. ISSN 0733-5210 doi: 10.1006/jcrs.2002.0501

Gosney, M. A. (2003) Are we wasting our money on food supplements in elder care wards? Journal of Advanced Nursing, 43 (3). pp. 275-280. ISSN 0309-2402

Gottstein, N., Ewins, B.A., Eccleston, C., Hubbard, G.P., Kavanagh, I.C., Minihane, A.M., Weinberg, P.D. and Rimbach, G. (2003) Effect of genistein and daidzein on platelet aggregation and monocyte and endothelial function. British Journal of Nutrition, 89 (5). pp. 607-615. ISSN 0007-1145 doi: 10.1079/bjn2003820

Goulas, A.K., Grandison, A.S. and Rastall, R.A. (2003) Fractionation of oligosaccharides by nanofiltration. Journal of the Science of Food and Agriculture, 83 (7). pp. 675-680. ISSN 0022-5142 doi: 10.1002/jsfa.1335

Goyache, J., Ballesteros, C., Vela, A.I., Collins, M.D., Briones, V., Hutson, R.A., Potti, J., Garcia-Borboroglu, P., Dominguez, L. and Fernandez-Garayzabal, J.F. (2003) Corynebacterium sphenisci sp nov., isolated from wild penguins. International Journal of Systematic and Evolutionary Microbiology, 53 (4). pp. 1009-1012. ISSN 1466-5026 doi: 10.1099/ijs.0.02502-0

Goyache, J., Vela, A.I., Collins, M.D., Ballesteros, C., Briones, V., Moreno, J., Yorio, P., Dominguez, L., Hutson, R. and Fernandez-Garayzabal, J.F. (2003) Corynebacterium spheniscorum sp nov., isolated from the cloacae of wild penguins. International Journal of Systematic and Evolutionary Microbiology, 53 (1). pp. 43-46. ISSN 1466-5026 doi: 10.1099/ijs.0.02343-0

Grant, A. J., Farris, M., Alefounder, P., Williams, P. H., Woodward, M. J. and O'Connor, C. D. (2003) Co-ordination of pathogenicity island expression by the BipA GTPase in enteropathogenic Escherichia coli (EPEC). Molecular Microbiology, 48 (2). pp. 507-521. ISSN 0950-382X doi: 10.1046/j.1365-2958.2003.t01-1-03447.x

Grau-Crespo, R. ORCID: https://orcid.org/0000-0001-8845-1719, De Leeuw, N. H. and Catlow, C. R. A. (2003) Cation distribution and magnetic ordering in FeSbO4. Journal of Materials Chemistry, 13 (12). pp. 2848-2850. ISSN 0959-9428 doi: 10.1039/b309796j

Greetham, H.L., Gibson, G.R. ORCID: https://orcid.org/0000-0002-0566-0476, Giffard, C., Hippe, H., Merkhoffer, B., Steiner, U., Falsen, E. and Collins, M.D. (2003) Clostridium colicanis sp. nov., from canine faeces. International Journal of Systematic and Evolutionary Microbiology, 53 (1). pp. 259-262. ISSN 1466-5026 doi: 10.1099/ijs.0.02260-0

Gupta, R., Patel, K., Calder, P.C., Yaqoob, P. ORCID: https://orcid.org/0000-0002-6716-7599, Primrose, J.N. and Johnson, C.D. (2003) A randomised clinical trial to assess the effect of total enteral and total parenteral nutritional support on metabolic, inflammatory and oxidative markers in patients with predicted severe acute pancreatitis (APACHE II >= 66). Pancreatology, 3 (5). pp. 406-413. ISSN 1424-3903 doi: 10.1159/000073657

Haldar, D., Banerjee, A., Drew, M.G.B. , Das, A.K. and Banerjee, A. (2003) First crystallographic signature of an acyclic peptide nanorod: molecular mechanism of nanorod formation by a self-assembled tetrapeptide. Chemical Communications (12). pp. 1406-1407. ISSN 1359-7345 doi: 10.1039/b302472p

Hall, V., Collins, M.D., Hutson, R., Inganas, E., Falsen, E. and Duerden, B.I. (2003) Actinomyces vaccimaxillae sp. nov., from the jaw of a cow. International Journal of Systematic and Evolutionary Microbiology, 53 (2). pp. 603-606. ISSN 1466-5026 doi: 10.1099/ijs.0.02439-0

Hall, V., Collins, M.D., Hutson, R.A., Falsen, E., Inganas, E. and Duerden, B.I. (2003) Actinobaculum urinale sp. nov., from human urine. International Journal of Systematic and Evolutionary Microbiology, 53 (3). pp. 679-682. ISSN 1466-5026 doi: 10.1099/ijs.0.02422-0

Hall, V., Collins, M.D., Hutson, R.A., Inganas, E., Falsen, E. and Duerden, B.I. (2003) Actinomyces oricola sp. nov., from a human dental abscess. International Journal of Systematic and Evolutionary Microbiology, 53 (5). pp. 1515-1518. ISSN 1466-5026 doi: 10.1099/ijs.0.02576-0

Hall, V., Collins, M.D., Hutson, R.A., Lawson, P.A., Falsen, E. and Duerden, B.I. (2003) Corynebacterium atypicum sp. nov., from a human clinical source, does not contain corynomycolic acids. International Journal of Systematic and Evolutionary Microbiology, 53 (4). pp. 1065-1068. ISSN 1466-5026 doi: 10.1099/ijs.0.02442-0

Hall, V., Collins, M.D., Lawson, P.A., Falsen, E. and Duerden, B.I. (2003) Actinomyces nasicola sp. nov., isolated from a human nose. International Journal of Systematic and Evolutionary Microbiology, 53 (5). pp. 1445-1448. ISSN 1466-5026 doi: 10.1099/ijs.0.02582-0

Hall, V., Collins, M.D., Lawson, P.A., Hutson, R.A., Falsen, E., Inganas, E. and Duerden, B. (2003) Characterization of some Actinomyces-like isolates from human clinical sources: description of Varibaculum cambriensis gen. nov., sp nov. Journal of Clinical Microbiology, 41 (2). pp. 640-644. ISSN 0095-1137 doi: 10.1128/jcm.41.2.640-644.2003

Hall, W.L., Jeanes, Y.M., Pugh, J. and Lodge, J.K. (2003) Development of a liquid chromatographic time-of-flight mass spectrometric method for the determination of unlabelled and deuterium-labelled alpha-tocopherol in blood components. Rapid Communications in Mass Spectrometry, 17 (24). pp. 2797-2803. ISSN 0951-4198 doi: 10.1002/rcm.1263

Hall, W.L., Millward, D.J., Long, S.J. and Morgan, L.M. (2003) Casein and whey exert different effects on plasma amino acid profiles, gastrointestinal hormone secretion and appetite. British Journal of Nutrition, 89 (2). pp. 239-248. ISSN 0007-1145 doi: 10.1079/BJN2002760

Hall, W.L., Millward, D.J., Rogers, P.J. and Morgan, L.M. (2003) Physiological mechanisms mediating aspartame-induced satiety. Physiology & Behavior, 78 (4-5). pp. 557-562. ISSN 0031-9384 doi: 10.1016/s0031-9384(03)00034-9

Hamilton-Miller, J.M., Gibson, G. R. ORCID: https://orcid.org/0000-0002-0566-0476 and Bruck, W.M. (2003) Some insights into the derivation and early uses of the word ‘probiotic'. British Journal of Nutrition, 90 (4). p. 845. ISSN 0007-1145 doi: 10.1079/BJN2003954

Hartl, F. ORCID: https://orcid.org/0000-0002-7013-5360, Mahabiersing, T., Le Floch, P., Mathey, F., Ricard, L., Rosa, P. and Záliš, S. (2003) Electronic properties of 4,4 ',5,5 '-tetramethyl-2,2 '-biphosphinine (tmbp) in the redox series fac-[Mn(Br)(CO)(3)(tmbp)], [Mn(CO)(3)(tmbp)](2), and [Mn(CO)(3)(tmbp)](-): crystallographic, spectroelectrochemical, and DFT computational study. Inorganic Chemistry, 42 (14). pp. 4442-4455. ISSN 0020-1669 doi: 10.1021/ic0206894

Hayes, W. ORCID: https://orcid.org/0000-0003-0047-2991, Osborn, H.M.I. ORCID: https://orcid.org/0000-0002-0683-0457, Osborne, S.D., Rastall, R.A. and Romagnoli, B. (2003) One-pot synthesis of multivalent arrays of mannose mono- and disaccharides. Tetrahedron, 59 (40). pp. 7983-7996. ISSN 0040-4020 doi: 10.1016/j.tet.2003.08.011

Heath, P., Roberts, E., Sweeney, J.B., Wessel, H.P. and Workman, J.A. (2003) Copper(II)-catalyzed [2,3]-sigmatropic rearrangement of N-methyltetrahydropyridinium ylids. Journal of Organic Chemistry, 68 (10). pp. 4083-4086. ISSN 0022-3263 doi: 10.1021/jo034147v

Held, G. (2003) Adsorption and dissociation of benzene on bimetallic surfaces - the influence of surface geometry and electronic structure. Journal of Physics: Condensed Matter, 15 (34). R1501. ISSN 1361-648X doi: 10.1088/0953-8984/15/34/202

Held, G. (2003) The interplay between geometry, electronic structure, and reactivity of Cu-Ni bimetallic (111) surfaces. Applied Physics A: Materials Science & Processing, 76 (5). pp. 689-700. ISSN 0947-8396 doi: 10.1007/s00339-002-2005-4

Hibble, S.J., Hannon, A.C. and Cheyne, S.M. (2003) Structure of AuCN determined from total neutron diffraction. Inorg. Chem., 42 (15). pp. 4724-4730. ISSN 0020-1669 doi: 10.1021/ic0342043

Howard, R., Avery, A.J., Howard, P. and Partridge, M. (2003) Investigation into the reasons for preventable drug related admissions to a medical admissions unit: observational study. Quality & Safety in Health Care, 12 (4). pp. 280-285. ISSN 2044-5423 doi: 10.1136/qhc.12.4.280

Hubbard, G. P., Wolffram, S., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 and Gibbins, J. M. ORCID: https://orcid.org/0000-0002-0372-5352 (2003) The role of polyphenolic compounds in the diet as inhibitors of platelet function. Proceedings of the Nutrition Society, 62 (2). pp. 469-478. ISSN 0029-6651 doi: 10.1079/pns2003253

Hubbard, G.P., Stevens, J.M., Cicmil, M., Sage, T., Jordan, P.A., Williams, C.M., Lovegrove, J.A. ORCID: https://orcid.org/0000-0001-7633-9455 and Gibbins, J.M. ORCID: https://orcid.org/0000-0002-0372-5352 (2003) Quercetin inhibits collagen-stimulated platelet activation through inhibition of multiple components of the glycoprotein VI signaling pathway. Journal of Thrombosis and Haemostasis, 1 (5). pp. 1079-1088. ISSN 1538-7933 doi: 10.1046/j.1538-7836.2003.00212.x

Hudson, M.J. (2003) Some new strategies for the chemical separation of actinides and lanthanides. Czechoslovak Journal of Physics, 53 (1 Suppleme). A305-A311. ISSN 0011-4626 doi: 10.1007/s10582-003-0039-2

Hudson, M.J., Drew, M.G.B., Foreman, M.R.S., Hill, C., Huet, N., Madic, N. and Youngs, T.G.A. (2003) The coordination chemistry of 1,2,4-triazinyl bipyridines with lanthanide(III) elements - implications for the partitioning of americium(III). Dalton Transactions (9). pp. 1675-1685. ISSN 1364-5447 doi: 10.1039/b301178j

Hudson, M.J., Foreman, M.R.S., Hill, C., Huet, N. and Madic, C. (2003) Studies on the parallel synthesis and evaluation of new heterocyclic extractants for the partitioning of minor actinides. Solvent Extraction and Ion Exchange, 21 (5). pp. 637-652. ISSN 0736-6299 doi: 10.1081/SEI-120024549

Hudson, M.J., Jackson, D.B., Ward, J.L. and Chinn, M.J. (2003) Peroxides in ordered nanoporous silicas: clean alternatives to transition metal oxidants for the removal of toxic gases. Chemical Communications (24). pp. 2970-2971. ISSN 1359-7345 doi: 10.1039/b310872d

Itsaranuwat, P. and Robinson, R.K. (2003) Production and use of dairy products in Thailand. International Journal of Dairy Technology, 56 (1). pp. 6-11. ISSN 1364-727X doi: 10.1046/j.1471-0307.2003.00082.x

Itsaranuwat, P., Al-Haddad, K. S. H. and Robinson, R. K. (2003) The potential therapeutic benefits of consuming 'health-promoting' fermented dairy products: a brief update. International Journal of Dairy Technology, 56 (4). pp. 203-210. ISSN 1364-727X doi: 10.1046/j.1471-0307.2003.00106.x

Jackson, K.G. ORCID: https://orcid.org/0000-0002-0070-3203, Knapper-Francis, J.M.E., Morgan, L.M., Webb, D.H., Zampelas, A. and Williams, C.M. (2003) Exaggerated postprandial lipaemia and lower post-heparin lipoprotein lipase activity in middle-aged men. Clinical Science, 105 (4). pp. 457-466. ISSN 0143-5221 doi: 10.1042/cs20030134

Jenkins, P.M., Steele, A.M. and Tsang, S.C. (2003) Thermoselective phase property of silica tethered with fluorinated chains for controlled 'release' and 'capture' of catalytic fluorous tin species. Catalysis Communications, 4 (2). pp. 45-50. ISSN 1566-7367 doi: 10.1016/S1566-7367(02)00246-7

Jordan, A.M., Osborn, H.M.I. ORCID: https://orcid.org/0000-0002-0683-0457, Stafford, P.M., Tzortzis, G. and Rastall, R.A. (2003) Synthesis of unsaturated aminopyranosides as possible transition state mimics for glycosidases. Journal of Carbohydrate Chemistry, 22 (7-8). pp. 705-717. ISSN 0732-8303 doi: 10.1081/car-120026469

Karatzas, K.-A., Wouters, J. A., Gahan, C. G. M. , Hill, C. , Tjakko, A. and Bennik, M. H. J. (2003) The CtsR regulator of Listeria monocytogenes contains a variant glycine repeat region that affects piezotolerance, stress resistance, motility and virulence. Molecular Microbiology, 49 (5). pp. 1227-1238. ISSN 0950-382X doi: 10.1046/j.1365-2958.2003.03636.x

Kasyutich, V.L., Canosa-Mas, C.E., Pfrang, C. and Vaughan, S. (2003) Cavity-enhanced absorption: detection of nitrogen dioxide and iodine monoxide using a violet laser diode. Applied Physics B - Lasers and Optics, 76 (6). pp. 691-697. ISSN 1432-0649 doi: 10.1007/s00340-003-1153-3

Kavanagh, I.C., Symes, C.E., Renaudin, P., Nova, E., Mesa, M.D., Boukouvalas, G., Leake, D.S. ORCID: https://orcid.org/0000-0002-1742-6134 and Yaqoob, P. ORCID: https://orcid.org/0000-0002-6716-7599 (2003) Degree of oxidation of low density lipoprotein affects expression of CD36 and PPAR gamma, but not cytokine production, by human monocyte-macrophages. Atherosclerosis, 168 (2). pp. 271-282. ISSN 0021-9150 doi: 10.1016/s0021-9150(03)00148-5

Kelly, A.F., Martinez-Rodriguez, A., Bovill, R.A. and Mackey, B.M. (2003) Description of a "Phoenix" phenomenon in the growth of Campylobacter jejuni at temperatures close to the minimum for growth. Applied and Environmental Microbiology, 69 (8). pp. 4975-4978. ISSN 0099-2240 doi: 10.1128/aem.69.8.4975-4978.2003

Kendall, P.A., Mason, N.J., Buchanan, G.A., Marston, G., Tegeder, P., Dawes, A., Eden, S., Limao-Vieira, P. and Newnham, D.A. (2003) Temperature dependent high-resolution infrared photoabsorption cross-sections of trifluoromethyl sulphur pentafluoride. Chemical Physics , 287 (1-2). pp. 137-142. ISSN 0301-0104 doi: 10.1016/S0301-0104(02)00985-0

Kew, S., Banerjee, T., Minihane, A.M., Finnegan, Y.E., Muggli, R., Albers, R., Williams, C.M. and Calder, P.C. (2003) Lack of effect of foods enriched with plant- or marine-derived n-3 fatty acids on human immune function. American Journal of Clinical Nutrition, 77 (5). pp. 1287-1295. ISSN 0002-9165

Kew, S., Banerjee, T., Minihane, A.M., Finnegan, Y.E., Williams, C.M. and Calder, P.C. (2003) Relation between the fatty acid composition of peripheral blood mononuclear cells and measures of immune cell function in health free-living subjects aged 25-72 y. American Journal of Clinical Nutrition, 77 (5). pp. 1278-1286. ISSN 0002-9165

Kiokias, S. and Gordon, M.H. (2003) Antioxidant properties of annatto carotenoids. Food Chemistry, 83 (4). pp. 523-529. ISSN 0308-8146 doi: 10.1016/s0308-8146(03)00148-1

Kiokias, S. and Gordon, M.H. (2003) Dietary supplementation with a natural carotenoid mixture decreases oxidative stress. European Journal of Clinical Nutrition, 57 (9). pp. 1135-1140. ISSN 0954-3007 doi: 10.1038/sj.ejcn.1601655

Konar, S., Mukherjee, P.S., Drew, M.G.B., Ribas, J. and Chaudhuri, N.R. (2003) Syntheses of two new 1D and 3D networks of Cu(II) and Co(II) using malonate and urotropine as bridging ligands: Crystal structures and magnetic studies. Inorganic Chemistry, 42 (8). pp. 2545-2522. ISSN 0020-1669 doi: 10.1021/ic020549u

Konar, S., Zangrando, E., Drew, M.G.B., Mallah, T., Ribas, J. and Chaudhuri, N.R. (2003) Syntheses, structural analyses, and magneto-structural correlations of three polymeric Fe(II) complexes with azide ligand. Inorganic Chemistry, 42 (19). pp. 5966-5973. ISSN 0020-1669 doi: 10.1021/ic034423o

La Ragione, R. M. and Woodward, M. J. (2003) Competitive exclusion by Bacillus subtilis spores of Salmonella enterica serotype Enteritidis and Clostridium perfringens in young chickens. Veterinary Microbiology, 94 (3). pp. 245-256. ISSN 0378-1135 doi: 10.1016/s0378-1135(03)00077-4

La Ragione, R. M., Cooley, W. A., Velge, P., Jepson, M. A. and Woodward, M. J. (2003) Membrane ruffling and invasion of human and avian cell lines is reduced for aflagellate mutants of Salmonella enterica serotype Enteritidis. International Journal of Medical Microbiology, 293 (4). pp. 261-272. ISSN 1438-4221 doi: 10.1078/1438-4221-00263

Labrenz, M., Lawson, P. A., Tindall, B. J., Collins, M. D. and Hirsch, P. (2003) Saccharospirillum impatiens gen. nov., sp nov., a novel gamma-Proteobacterium isolated from hypersaline Ekho Lake (East Antarctica). International Journal of Systematic and Evolutionary Microbiology, 53 (3). pp. 653-660. ISSN 1466-5026 doi: 10.1099/ijs.0.02406-0

Lad, M. D., Ledger, V. M., Briggs, B., Green, R. J. and Frazier, R. A. ORCID: https://orcid.org/0000-0003-4313-0019 (2003) Analysis of the SDS−Lysozyme binding isotherm. Langmuir, 19 (12). pp. 5098-5103. ISSN 0743-7463 doi: 10.1021/la0269560

Lad, M.D., Ledger, V.M., Briggs, B., Green, R.J. and Frazier, R.A. ORCID: https://orcid.org/0000-0003-4313-0019 (2003) Analysis of the SDS-lysozyme binding isotherm. Langmuir, 19 (12). pp. 5098-5103. ISSN 0743-7463 doi: 10.1021/la0269560

Li, W., Dobraszczyk, B.J. and Schofield, J.D. (2003) Stress relaxation behavior of wheat dough, gluten, and gluten protein fractions. Cereal Chemistry, 80 (3). pp. 333-338. ISSN 0009-0352 doi: 10.1094/CCHEM.2003.80.3.333

Liu, H., Calhorda, M.J., Drew, M.G.B. and Felix, V. (2003) Ag(I) and Cu(I) complexes of tetramethyldiphosphinedisulfide: synthesis and structure. Inorganica Chimica Acta, 347. pp. 175-180. ISSN 0020-1693 doi: 10.1016/S0020-1693(02)01456-1

Liu, Y., Liu, Y. , Drew, M.G.B. and Liu, J.W. (2003) Design and theoretical study of nickel catalysts for syndiotactic polyolefins. Chinese Journal of Chemistry, 21 (5). pp. 481-484. ISSN 1001-604X

Lovegrove, J.A. ORCID: https://orcid.org/0000-0001-7633-9455, Brady, L.M., Lesauvage, S.V.M., Lovegrove, S.S., Minihane, A.M. and Williams, C.M. (2003) Lack of association between central adiposity and lipaemia in UK Sikh men. International Journal of Obesity, 27 (11). pp. 1373-1382. ISSN 0307-0565 doi: 10.1038/sj.ijo.0802384

Maguire, N.E., McLaren, A.B. and Sweeney, J.B. (2003) Asymmetric synthesis of arylalanines via asymmetric aza-darzens (ADZ) reaction. Synlett, 12. pp. 1898-1900. ISSN 0936-5214 doi: 10.1055/s-2003-41470

Mahabiersing, T., Luyten, H., Nieuwendam, R. C. and Hartl, F. ORCID: https://orcid.org/0000-0002-7013-5360 (2003) Synthesis, spectroscopy and spectroelectrochemistry of chlorocarbonyl {1,2-bis[(2,6-diisopropylphenyl)imino]-acenaphthene-kappa(2)-N,N '}rhodium (I). Collection of Czechoslovak Chemical Communications, 68 (9). pp. 1687-1709. ISSN 0010-0765 doi: 10.1135/cccc20031687

Maji, S.K., Malik, S., Drew, M.G.B., Nandi, A.K. and Banerjee, A. (2003) A synthetic tripeptide as a novel organo-gelator: a structural investigation. Tetrahedron Letters, 44 (21). pp. 4103-4107. ISSN 0040-4039 doi: 10.1016/S0040-4039(03)00839-6

Malas, S., Postlethwaite, M., Ekonomou, A., Whalley, B., Nishiguchi, S., Wood, H., Meldrum, B., Constanti, A. and Episkopou, V. (2003) Sox1-deficient mice suffer from epilepsy associated with abnormal ventral forebrain development and olfactory cortex hyperexcitability. Neuroscience, 119 (2). pp. 421-432. ISSN 0306-4522 doi: 10.1016/S0306-4522(03)00158-1

Matthews, S.E., Felix, V., Drew, M.G.B. and Beer, P.D. (2003) Halo-derivatised calix[4]tubes. Organic and Biomolecular Chemistry, 1 (7). pp. 1232-1239. ISSN 1477-0520 doi: 10.1039/b211303a

Matthews, S.E., Rees, N.H., Felix, V., Drew, M.G.B. and Beer, P.D. (2003) Thallium pi-cation complexation by calix[4]tubes: Tl-205 NMR and X-ray evidence. Inorganic Chemistry, 42 (3). pp. 729-734. ISSN 0020-1669 doi: 10.1021/ic025884x

McKenzie, K.J., Marken, F., Gao, X., Tsang, S.C. and Tam, K.Y. (2003) Quartz crystal microbalance monitoring of density changes in mesoporous TiO2 phytate films during redox and ion exchange processes. Electrochemistry Communications, 5 (4). pp. 286-291. ISSN 1388-2481 doi: 10.1016/S1388-2481(03)00045-6

Milins, B. , Gosney, M., Jack, C. I. A., Martin, M. V. and Wright, A. E. (2003) Acute stroke predisposes to oral gram-negative bacilli - a cause of aspiration pneumonia? Gerontology, 49 (3). pp. 173-176. ISSN 0304-324X doi: 10.1159/000069171

Mills, I. (2003) Biography Ian Mark Mills. Molecular Physics, 101 (4-5). pp. 501-507. ISSN 1362-3028 doi: 10.1080/00268970309483665

Mitchell, P.C.H. (2003) The periodic table: Molybdenum. Chemical Engineering News, 81 (36). p. 108. ISSN 0009-2347

Mitchell, P.C.H., Ramirez-Cuesta, A.J., Parker, S.F. and Tomkinson, J. (2003) Inelastic neutron scattering in spectroscopic studies of hydrogen on carbon-supported catalysts-experimental spectra and computed spectra of model systems. Journal of Molecular Structure, 651. pp. 781-785. ISSN 0022-2860 doi: 10.1016/S0022-2860(03)00124-8

Mitchell, P.C.H., Ramirez-Cuesta, A.J., Parker, S.F., Tomkinson, J. and Thompsett, D. (2003) Hydrogen spillover on carbon-supported metal catalysts studied by inelastic neutron scattering. Surface vibrational states and hydrogen riding modes. Journal of Physical Chemistry B, 107 (28). pp. 6838-6845. ISSN 1520-6106 doi: 10.1021/jp0277356

Molina, E. and Ledward, D.A. (2003) Effects of combined high-pressure and heat treatment on the textural properties of soya gels. Food Chemistry, 80 (3). pp. 367-370. ISSN 0308-8146 doi: 10.1016/S0308-8146(02)00274-1

Nassib, T.A., El-Din, M.Z. and El-Sharoud, W.M. (2003) Assessment of the presence of Salmonella spp. in Egyptian dairy products using various detection media. Letters in Applied Microbiology, 37 (5). pp. 405-409. ISSN 0266-8254 doi: 10.1046/j.1472-765X.2003.01420.x

Nassib, T.A., El-Din, M.Z. and El-Sharoud, W.M. (2003) Viability of Salmonella enterica subsp. enterica during the preparation and cold storage of Egyptian soft cheeses and ice-cream. International Journal of Dairy Technology, 56 (1). pp. 30-34. ISSN 1364-727X doi: 10.1046/j.1471-0307.2003.00072.x

Nayek, A. , Drew, M.G.B. and Ghosh, S. (2003) Convenient route to enantiopure aryl cyclopentanes via Diels-Alder reaction of asymmetric dienes. Total synthesis of (+)-herbertene and (+)-cuparene. Tetrahedron, 59 (28). pp. 5175-5181. ISSN 0040-4020 doi: 10.1016/S0040-4020(03)00807-X

Nowak, I., Page, E. M., Rice, D. A., Richardson, A. D., French, R. J., Hedberg, K. and Ogden, J. S. (2003) Chalcogenide-halides of niobium (V). 1. Gas-phase structures of NbOBr3, NbSBr3, and NbSCl3. 2. Matrix infrared spectra and vibrational force fields of NbOBr3, NbSBr3, NbSCl3, and NbOCl3. Inorganic Chemistry, 42 (4). pp. 1296-1305. ISSN 0020-1669 doi: 10.1021/ic020405f

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Nutt, D. R. and Stone, A. J. (2003) Theoretical studies of the interface between water and Langmuir films of aliphatic alcohols. The Journal of Chemical Physics, 119 (11). pp. 5670-5680. ISSN 0021-9606 doi: 10.1063/1.1601594

Nydahl, M.C., Smith, R.D., Kelly, C.N.M., Fielding, B.A. and Williams, C.M. (2003) Achievement of dietary fatty acid intakes in long-term controlled intervention studies: approach and methodology. Public Health Nutrition, 6 (1). pp. 31-40. ISSN 1368-9800 doi: 10.1079/PHN2002365

Olano-Martin, E., Rimbach, G.H., Gibson, G.R. ORCID: https://orcid.org/0000-0002-0566-0476 and Rastall, R.A. (2003) Pectin and pectic-oligosaccharides induce apoptosis in in vitro human colonic adenocarcinoma cells. Anticancer Research, 23 (1A). pp. 341-346. ISSN 0250-7005

Olano-Martin, E., Williams, M.R., Gibson, G.R. ORCID: https://orcid.org/0000-0002-0566-0476 and Rastall, R.A. (2003) Pectins and pectic-oligosaccharides inhibit Escherichia coli O157 : H7 Shiga toxin as directed towards the human colonic cell line HT29. Fems Microbiology Letters, 218 (1). pp. 101-105. ISSN 0378-1097 doi: 10.1111/j.1574-6968.2003.tb11504.x

Osborn, H. M., Brown, H., Adams, J. B. and Ledward, D. A. (2003) High temperature reduction of metmyoglobin in aqueous muscle extracts. Meat Science, 65 (1). pp. 631-637. ISSN 0309-1740 doi: 10.1016/s0309-1740(02)00258-9

Ozer, B., Grandison, A., Robinson, R. and Atamer, M. (2003) Effects of lactoperoxidase and hydrogen peroxide on rheological properties of yoghurt. Journal of Dairy Research, 70 (2). pp. 227-232. ISSN 0022-0299 doi: 10.1017/s0022029903006149

Ozer, B.H., Robinson, R.K. and Grandison, A.S. (2003) Textural and microstructural properties of urfa cheese (a white-brined Turkish cheese). International Journal of Dairy Technology, 56 (3). pp. 171-176. ISSN 1364-727X doi: 10.1046/j.1471-0307.2003.00100.x

Paiva-Martins, F., Gordon, M.H. and Gameiro, P. (2003) Activity and location of olive oil phenolic antioxidants in liposomes. Chemistry and Physics of Lipids, 124 (1). pp. 23-36. ISSN 0009-3084 doi: 10.1016/s0009-3084(03)00032-x

Pal, P.K., Drew, M.G.B. and Datta, D. (2003) Tuning of intramolecular electron transfer between Ru(II) and the disulfide bond. New Journal of Chemistry, 27 (2). pp. 197-201. ISSN 1144-0546 doi: 10.1039/b206476f

Pal, P.K., Drew, M.G.B., Truter, M.R., Tocher, D.A. and Datta, D. (2003) Light-assisted synthesis of a Ru(VI) nitrido complex by the reaction of azide with a Ru(III) complex. New Journal of Chemistry, 27 (5). pp. 786-789. ISSN 1144-0546 doi: 10.1039/b301150j

Palframan, R., Gibson, G.R. ORCID: https://orcid.org/0000-0002-0566-0476 and Rastall, R.A. (2003) Carbohydrate preferences of Bifidobacterium species isolated from the human gut. Current Issues in Intestinal Microbiology, 2003 (4). pp. 71-75. ISSN 1466-531X

Palframan, R., Gibson, G.R. ORCID: https://orcid.org/0000-0002-0566-0476 and Rastall, R.A. (2003) Development of a quantitative tool for the comparison of the prebiotic effect of dietary oligosaccharides. Letters in Applied Microbiology, 37 (4). pp. 281-284. ISSN 0266-8254 doi: 10.1046/j.1472-765X.2003.01398.x

Palframan, R., Gibson, G.R. ORCID: https://orcid.org/0000-0002-0566-0476 and Rastall, R.A. (2003) Effect of pH and dose on the growth of gut bacteria on prebiotic carbohydrates in vitro. Anaerobe, 8 (5). pp. 287-292. ISSN 1075-9964 doi: 10.1006/anae.2002.0434

Pannala, A.S., Mani, A.R.., Spencer, J.P., Skinner, V., Bruckdorfer, K.R., Moore, K.P. and Rice-Evans, C.A. (2003) The effect of dietary nitrate on salivary, plasma, and urinary nitrate metabolism in humans. Free Radical Biology and Medicine, 34 (5). pp. 576-584. ISSN 0891-5849 doi: 10.1016/S0891-5849(02)01353-9

Pantazis, C.C., Trikalitis, P.N., Pomonis, P.J. and Hudson, M.J. (2003) A method of synthesis of silicious inorganic ordered materials (MCM-41-SBA-1) employing polyacrylic acid-C(n)TAB-TEOS nanoassemblies. Microporous and Mesoporous Materials, 66 (1). pp. 37-51. ISSN 1387-1811 doi: 10.1016/j.micromeso.2003.08.017

Papantoniou, E., Hammond, E.W., Tsiami, A.A., Scriven, F., Gordon, M.H. and Schofield, J.D. (2003) Effects of endogenous flour lipids on the quality of semisweet biscuits. Journal of Agricultural and Food Chemistry, 51 (4). pp. 1057-1063. ISSN 0021-8561 doi: 10.1021/jf0258196

Pascoe, H.M., Ames, J.M. and Chandra, S. (2003) Critical stages of the brewing process for changes in antioxidant activity and levels of phenolic compounds in ale. Journal of the American Society of Brewing Chemists, 61 (4). pp. 203-209. ISSN 0361-0470 doi: 10.1094/ASBCJ-61-0203

Payne, S., Gibson, G.R. ORCID: https://orcid.org/0000-0002-0566-0476, Wynne, A., Hudspith, B., Brostoff, J. and Tuohy, K. (2003) In vitro studies on colonization resistance of the human gut microbiota to Candida albicans and the effects of tetracycline and Lactobacillus plantarum LPK. Current Issues in Intestinal Microbiology, 4 (1). pp. 1-8. ISSN 1466-531X

Pereira, D.I.A. and Gibson, G.R. ORCID: https://orcid.org/0000-0002-0566-0476 (2003) Effects of consumption of probiotics and prebiotics on serum lipid levels in humans. Critical Reviews in Biochemistry and Molecular Biology, 37 (4). pp. 259-281. ISSN 1040-9238

Pereira, D.I.A., McCartney, A.L. and Gibson, G.R. ORCID: https://orcid.org/0000-0002-0566-0476 (2003) An in vitro study of the probiotic potential of a bile-salt-hydrolyzing Lactobacillus fermentum strain, and determination of its cholesterol-lowering properties. Applied and Environmental Microbiology, 69 (8). pp. 4743-4752. ISSN 0099-2240 doi: 10.1128/aem.69.8.4743-4752.2003

Plakatouras, J., Kavounis, C. and Cardin, C. ORCID: https://orcid.org/0000-0002-2556-9995 (2003) (Diethyleneglycol dimethyl ether)tris(1,1,1,5,5,5-hexafluoropentane-2,4-dionato)praseodymium(III). Acta Crystallographica Section E: Structure Reports Online, 59 (10). m838-m840. ISSN 1600-5368 doi: 10.1107/S1600536803016556

Puisto, S., Lerotholi, T., Held, G. and Menzel, D. (2003) A refined LEED analysis of water on Ru{0001}: an experimental test of the partial dissociation model. Surface Review and Letters, 10 (2-3). pp. 487-492. ISSN 1793-6667 doi: 10.1142/S0218625X03005086

Radha, V., Vimaleswaran, K. S. ORCID: https://orcid.org/0000-0002-8485-8930, Deepa, R. and Mohan, V. (2003) The genetics of diabetes mellitus. The Indian journal of medical research, 117. pp. 225-238. ISSN 0971-5916

Randall, L. P., Ridley, A. M., Cooles, S. W., Sharma, M., Sayers, A. R., Pumbwe, L., Newell, D. G., Piddock, L. J. V. and Woodward, M. J. (2003) Prevalence of multiple antibiotic resistance in 443 Campylobacter spp. isolated from humans and animals. Journal of Antimicrobial Chemotherapy, 52 (3). pp. 507-510. ISSN 0305-7453 doi: 10.1093/jac/dkg379

Rastall, R.A. (2003) Bacteria in the gut: friends and foes and how to alter the balance. Journal of Nutrition, 134 (8). 2022S-2026S. ISSN 0022-3166

Rautio, M., Eerola, E., Vaisanen-Tunkelrott, M.L., Molitoris, D., Lawson, P., Collins, M.D. and Jousimies-Somer, H. (2003) Reclassification of Bacteroides putredinis (Weinberg et al., 1937) in a New Genus Alistipes gen. nov., as Alistipes putredinis comb. nov., and description of Alistipes finegoldii sp nov., from human sources. Systematic and Applied Microbiology, 26 (2). pp. 182-188. ISSN 0723-2020 doi: 10.1078/072320203322346029

Ray, M.S., Mukhopadhyay, G. , Drew, M.G.B., Lu, T.-H., Chaudhuri, S. and Ghosh, A. (2003) A diphenoxo bridged antiferromagnetically coupled dimer of copper(II) having bridging methanol. Inorganic Chemistry Communications, 6 (7). pp. 961-965. ISSN 1387-7003 doi: 10.1016/S1387-7003(03)00143-6

Reed, D. E., Barajas-Lopez, C., Cottrell, G. S. ORCID: https://orcid.org/0000-0001-9098-7627, Velazquez-Rocha, S., Dery, O., Grady, E. F., Bunnett, N. W. and Vanner, S. J. (2003) Mast cell tryptase and proteinase-activated receptor 2 induce hyperexcitability of guinea-pig submucosal neurons. Journal of Physiology, 547 (2). pp. 531-542. ISSN 0022-3751 doi: 10.1113/jphysiol.2002.032011

Reid, G., Sanders, M.E., Gaskins, H.R., Gibson, G.R. ORCID: https://orcid.org/0000-0002-0566-0476, Mercenier, A., Rastall, R., Roberfroid, M., Rowland, I., Cherbut, C. and Klaenhammer, T. (2003) New scientific paradigms for probiotics and prebiotics. Journal of Clinical Gastroenterology, 37 (2). pp. 105-118. ISSN 0192-0790

Rimbach, G. , Wolffram, S. , Watanabe, C. , Packer, L. and Gohil, K. (2003) Effect of Ginkgo biloba (EGb 761®) on differential gene expression. Pharmacopsychiatry, 36 (S1). pp. 95-99. ISSN 0176-3679 doi: 10.1055/s-2003-40457

Rimbach, G., De Pascual-Teresa, S., Ewins, B.A., Matsugo, S., Uchida, Y., Minihane, A.M., Turner, R., VafeiAdou, K. and Weinberg, P.D. (2003) Antioxidant and free radical scavenging activity of isoflavone metabolites. Xenobiotica, 33 (9). pp. 913-925. ISSN 0049-8254 doi: 10.1080/0049825031000150444

Roberts, E., Sancon, J.P., Sweeney, J.B. and Workman, J.A. (2003) First efficient and general copper-catalyzed [2,3]-rearrangement of tetrahydropyridinium ylids. Organic Letters, 5 (25). pp. 4775-4777. ISSN 1523-7060 doi: 10.1021/ol035747j

Roberts, W.G. and Gordon, M.H. (2003) Determination of the total antioxidant activity of fruits and vegetables by a liposome assay. Journal of Agricultural and Food Chemistry, 51 (5). pp. 1486-1493. ISSN 0021-8561 doi: 10.1021/jf025983t

Roberts, W.G., Gordon, M.H. and Walker, A.F. (2003) Effects of enhanced consumption of fruit and vegetables on plasma antioxidant status and oxidative resistance of LDL in smokers supplemented with fish oil. European Journal of Clinical Nutrition, 57 (10). pp. 1303-1310. ISSN 0954-3007 doi: 10.1038/sj.ejcn.1601692

Robertson, J. M. C., McKenzie, N. H., Duncan, M., Allen-Vercoe, E., Woodward, M. J., Flint, H. J. and Grant, G. (2003) Lack of flagella disadvantages Salmonella enterica serovar Enteritidis during the early stages of infection in the rat. Journal of Medical Microbiology, 52 (1). pp. 91-99. ISSN 0022-2615 doi: 10.1099/jmm.0.04901-0

Robertson, M.D., Parkes, M., Warren, B.F., Ferguson, D.J.P., Jackson, K.G. ORCID: https://orcid.org/0000-0002-0070-3203, Jewell, D.P. and Frayn, K.N. (2003) Mobilisation of enterocyte fat stores by oral glucose in humans. Gut, 52 (6). pp. 834-839. ISSN 0017-5749 doi: 10.1136/gut.52.6.834

Roe, A. J., Yull, H., Naylor, S. W., Woodward, M. J., Smith, D. G. E. and Gally, D. L. (2003) Heterogeneous surface expression of EspA translocon filaments by Escherichia coli O157:H7 is controlled at the posttranscriptional level. Infection and Immunity, 71 (10). pp. 5900-5909. ISSN 0019-9567 doi: 10.1128/iai.71.10.5900-5909.2003

Romagnoli, B., Ashton, P.R., Harwood, L.M. ORCID: https://orcid.org/0000-0002-8442-7380, Philp, D., Price, D.W., Smith, M.H. and Hayes, W. ORCID: https://orcid.org/0000-0003-0047-2991 (2003) Synthesis and properties of polyaromatic dendrimers possessing a repetitive amide-ester coupling sequence. Tetrahedron, 59 (22). pp. 3975-3988. ISSN 0040-4020 doi: 10.1016/s0040-4020(03)00466-6

Romagnoli, B., Harwood, L.M. ORCID: https://orcid.org/0000-0002-8442-7380 and Hayes, W. ORCID: https://orcid.org/0000-0003-0047-2991 (2003) Synthesis of a novel class of chiral polyaromatic amide dendrimers bearing an amino acid derived C-3-symmetric core. Tetrahedron Letters, 44 (1). pp. 37-40. ISSN 0040-4039 doi: 10.1016/S0040-4039(02)02518-2

Roseiro, L.B., Barbosa, M., Ames, J.M. and Wilbey, R.A. (2003) Cheesemaking with vegetable coagulants - the use of Cynara L. for the production of ovine milk cheeses. International Journal of Dairy Technology, 56 (2). pp. 76-85. ISSN 1364-727X doi: 10.1046/j.1471-0307.2003.00080.x

Roseiro, L.B., Garcia-Risco, M., Barbosa, M., Ames, J.M. and Wilbey, R.A. (2003) Evaluation of Serpa cheese proteolysis by nitrogen content and capillary zone electrophoresis. International Journal of Dairy Technology, 56 (2). pp. 99-104. ISSN 1364-727X doi: 10.1046/j.1471-0307.2003.00079.x

Roseiro, L.B., Wilbey, R.A. and Barbosa, M. (2003) Serpa cheese: technological, biochemical and microbiological characterisation of a PDO ewe's milk cheese coagulated with Cynara cardunculus L. Lait, 83 (6). pp. 469-481. ISSN 0023-7302 doi: 10.1051/lait:2003026

Rouzaud, G., Rabot, S., Ratcliffe, B. and Duncan, A.J. (2003) Influence of plant and bacterial myrosinase activity on the metabolic fate of glucosinolates in gnotobiotic rats. British Journal of Nutrition, 90 (2). pp. 395-404. ISSN 0007-1145 doi: 10.1079/BJN2003900

Roy, A. , Paul, T. , Drew, M.G.B. and Mukherjee, D. (2003) A stereocontrolled total synthesis of methyl (+/-)-O-methylpodocarpate. Tetrahedron Letters, 44 (26). pp. 4835-4837. ISSN 0040-4039 doi: 10.1016/S0040-4039(03)01124-9

Schroeter, H., Boyd, C., Ahmed, R., Spencer, J. ORCID: https://orcid.org/0000-0003-2931-7274, Duncan, R., Rice-Evans, C. and Cadenas, E. (2003) c-Jun N-terminal kinase (JNK)-mediated modulation of brain mitochondria function: new target proteins for JNK signalling in mitochondrion-dependent apoptosis. Biochemical Journal, 372 (2). pp. 359-369. ISSN 0264-6021 doi: 10.1042/BJ20030201

Scott, S.L., Yusuf, H., Lahoutifard, N. and Maunder, K. (2003) Homogeneous and heterogeneous reactions of atmospheric mercury(II) with sulfur(IV). Journal de Physique IV , 107 (2). pp. 1201-1204. ISSN 1155-4339 doi: 10.1051/jp4:20030516

Shingfield, K.J., Ahvenjarvi, S., Toivonen, V., Arola, A., Nurmela, K.V.V., Huhtanen, P. and Griinari, J.M. (2003) Effect of dietary fish oil on biohydrogenation of fatty acids and milk fatty acid content in cows. Animal Science, 77 (1). pp. 165-179. ISSN 1357-7298

Shingfield, K.J., Vanhatalo, A. and Huhtanen, P. (2003) Comparison of heat-treated rapeseed expeller and solvent-extracted soya-bean meal as protein supplements for dairy cows given grass silage-based diets. Animal Science, 77 (2). pp. 305-317. ISSN 1357-7298

Silva, K.D.R., Kelly, C.N.M., Jones, A.E., Smith, R.D., Wootton, S.A., Miller, G.J. and Williams, C.M. (2003) Chylomicron particle size and number, factor VII activation and dietary monounsaturated fatty acids. Atherosclerosis, 166 (1). pp. 73-84. ISSN 0021-9150

Smejkal, C., Kolida, S., Bingham, M., Gibson, G. ORCID: https://orcid.org/0000-0002-0566-0476 and McCartney, A. (2003) Probiotics and prebiotics in female health. Menopause International, 9 (2). pp. 69-74. ISSN 1754-0453 doi: 10.1258/136218003100322224

Smith, R.D., Kelly, C.N.M., Fielding, B.A., Hauton, D., Silva, K.D.R.R., Nydahl, M.C., Miller, G.J. and Williams, C.M. (2003) Long-term monounsaturated fatty acid diets reduce platelet aggregation in healthy young subjects. British Journal of Nutrition, 90 (3). pp. 597-606. ISSN 0007-1145 doi: 10.1079/bjn2003953

Soares-Santos, P.C.R., Nogueira, H.I.S., Felix, V., Drew, M.G.B., Ferreira, R.A.S., Carlos, L.D. and Trindade, T. (2003) Novel lanthanide luminescent materials based on complexes of 3-hydroxypicolinic acid and silica nanoparticles. Chemistry of Materials, 15 (1). pp. 100-108. ISSN 0897-4756 doi: 10.1021/cm021188j

Soares-Santos, P.C.R., Nogueira, H.I.S., Felix, V., Drew, M.G.B., Ferreira, R.A.S., Carlos, L.D. and Trindade, T. (2003) Synthesis and crystal structure of [(BU4N)-B-n][Er(pic)(4)] center dot 5.5H(2)O: a new infrared emitter. Inorganic Chemistry Communications, 6 (9). pp. 1234-1238. ISSN 1387-7003 doi: 10.1016/S1387-7003(03)00239-9

Soares-Santos, P.C.R., Nogueira, H.I.S., Rocha, J. , Felix, V., Drew, M.G.B., Ferreira, R.A.S., Carlos, L.D. and Trindade, T. (2003) Lanthanide complexes of 2-hydroxynicotinic acid: synthesis, luminescence properties and the crystal structures of [Ln(HnicO)(2)(mu-HnicO)(H2O)] center dot nH(2)O (Ln = Tb, Eu). Polyhedron, 22 (27). pp. 3529-3539. ISSN 0277-5387 doi: 10.1016/j.poly.2003.09.018

Song, Y.L., Liu, C.X., Molitoris, D.R., Tomzynski, T.J., Lawson, P.A., Collins, M.D. and Finegold, S.M. (2003) Clostridium bolteae sp. nov., isolated from human sources. Systematic and Applied Microbiology, 26 (1). pp. 84-89. ISSN 0723-2020 doi: 10.1078/072320203322337353

Spencer, J. ORCID: https://orcid.org/0000-0003-2931-7274 (2003) Metabolism of tea flavonoids in the gastrointestinal tract. Journal of Nutrition, 133 (10). 3255S-3261S. ISSN 1541-6100

Spencer, J. ORCID: https://orcid.org/0000-0003-2931-7274, Kuhnle, G. G. ORCID: https://orcid.org/0000-0002-8081-8931, Williams, R.J. and Rice-Evans, C. (2003) Intracellular metabolism and bioactivity of quercetin and its in vivo metabolites. Biochemical Journal, 372 (1). pp. 173-181. ISSN 0264-6021 doi: 10.1042/BJ20021972

Spencer, J. ORCID: https://orcid.org/0000-0003-2931-7274, Rice-Evans, C. and Williams, R.J. (2003) Modulation of pro-survival Akt/protein kinase B and ERK1/2 signaling cascades by quercetin and its in vivo metabolites underlie their action on neuronal viability. The Journal of Biological Chemistry, 278 (37). pp. 34783-34793. ISSN 1083-351X doi: 10.1074/jbc.M305063200

Spillane, W.J., Kelly, L.M., Feeney, B.G., Drew, M.G.B. and Hattotuwagama, C.K. (2003) Synthesis of heterosulfamates. Search for structure-taste relationships. ARKIVOC (7). pp. 297-309. ISSN 1551-7004

Spivey, A.C., McKendrick, J.E. ORCID: https://orcid.org/0000-0003-2275-0569, Srikaran, R. and Helm, B.A. (2003) Solid-phase synthesis of an A-B loop mimetic of the C epsilon 3 domain of human IgE: macrocyclization by Sonogashira coupling. Journal of Organic Chemistry, 68 (5). pp. 1843-1851. ISSN 0022-3263 doi: 10.1021/jo026693e

Staffilani, M., Höss, E., Giesen, U., Schneider, E., Hartl, F. ORCID: https://orcid.org/0000-0002-7013-5360, Josel, H.-P. and De Cola, L. (2003) Multimetallic ruthenium(II) complexes as electrochemiluminescent labels. Inorganic Chemistry, 42 (24). pp. 7789-7798. ISSN 0020-1669 doi: 10.1021/ic034435+

Stanley, S., Percival, C.J., Auer, M., Braithwaite, A., Newton, M.I., McHale, G. and Hayes, W. ORCID: https://orcid.org/0000-0003-0047-2991 (2003) Detection of polycyclic aromatic hydrocarbons using quartz crystal microbalances. Analytical Chemistry, 75 (7). pp. 1573-1577. ISSN 0003-2700 doi: 10.1021/ac0257546

Stanley, S., Percival, C.J., Morel, T., Braithwaite, A., Newton, M.I., McHale, G. and Hayes, W. ORCID: https://orcid.org/0000-0003-0047-2991 (2003) Enantioselective detection of L-serine. Sensors and Actuators B - Chemical, 89 (1-2). pp. 103-106. ISSN 0925-4005

Steer, T.E., Johnson, I.T., Gee, J.M. and Gibson, G.R. ORCID: https://orcid.org/0000-0002-0566-0476 (2003) Metabolism of the soyabean isoflavone glycoside genistin in vitro by human gut bacteria and the effect of prebiotics. British Journal of Nutrition, 90 (3). pp. 635-642. ISSN 0007-1145 doi: 10.1079/bjn2003949

Suchak, S., Baloyianni, N., Perkinton, M., Williams, R., Meldrum, B. and Rattray, M. (2003) The 'glial' glutamate transporter, EAAT2 (Glt-1) accounts for high affinity glutamate uptake into adult rodent nerve endings. Journal of Neurochemistry, 84 (3). pp. 522-532. ISSN 0022-3042 doi: 10.1046/j.1471-4159.2003.01553.x

Sweeney, J.B. and Cantrill, A.A. (2003) Preparation and ring-opening reactions of N,O-bis(diphenylphosphinyl) hydroxymethylaziridine ('Di-Dpp'). Tetrahedron, 59 (21). pp. 3677-3690. ISSN 0040-4020 doi: 10.1016/s0040-4020(03)00551-9

Taylor, M.G., Parker, S.F. and Mitchell, P.C.H. (2003) A study by high energy transfer inelastic neutron scattering spectroscopy of the mineral fraction of ox femur bone. Journal of Molecular Structure, 651. pp. 123-126. ISSN 0022-2860 doi: 10.1016/S0022-2860(03)00102-9

Thies, F., Garry, J.M.C., Yaqoob, P. ORCID: https://orcid.org/0000-0002-6716-7599, Rerkasem, K., Williams, J., Shearman, C.P., Gallagher, P.J., Calder, P.C. and Grimble, R.F. (2003) Association of n-3 polyunsaturated fatty acids with stability of atherosclerotic plaques: a randomised controlled trial. Lancet, 361 (9356). pp. 477-485. ISSN 0140-6736 doi: 10.1016/S0140-6736(03)12468-3

Thorpe, J.H., Gale, B.C., Teixeira, S.C.M. and Cardin, C.J. ORCID: https://orcid.org/0000-0002-2556-9995 (2003) Conformational and hydration effects of site-selective sodium, calcium and strontium ion binding to the DNA Holliday junction structure d(TCGGTACCGA)(4). Journal of Molecular Biology, 327 (1). pp. 97-109. ISSN 0022-2836 doi: 10.1016/s0022-2836(03)00088-3

Thorpe, J.H., Teixeira, S.C.M., Gale, B.C. and Cardin, C.J. ORCID: https://orcid.org/0000-0002-2556-9995 (2003) Crystal structure of the complementary quadruplex formed by d(GCATGCT) at atomic resolution. Nucleic Acids Research, 31 (3). pp. 844-849. ISSN 0305-1048 doi: 10.1093/nar/gkg168

Tocher, D.A. , Drew, M.G.B., Chowdhury, S., Purkayastha, P. and Datta, D. (2003) Mixed ligand binuclear copper(I) complexes containing (Cu2N8)-N-I chromophores. Observation of emissions from MLCT excited states involving two different ligands. Indian Journal of Chemistry Section A, 42 (3). pp. 484-492. ISSN 0376-4710

Tocher, D.A., Drew, M.G.B., Chowdhury, S. and Datta, D. (2003) Trigonal pyramidal (CuN4)-N-I cores assembled by a family of tetradentate N-donor Schiff bases. Substituent effects on the Cu(II/I) potential. Indian Journal of Chemistry Section A, 42 (5). pp. 983-989. ISSN 0376-4710

Tronsmo, K.M., Faergestad, E.M., Schofield, J.D. and Magnus, E.M. (2003) Wheat protein quality in relation to baking performance evaluated by the Chorleywood bread process and a hearth bread baking test. Journal of Cereal Science, 38 (2). pp. 205-215. ISSN 0733-5210 doi: 10.1016/s0733-5210(03)00027-4

Tronsmo, K.M., Magnus, E.M., Baardseth, P., Schofield, J.D., Aamodt, A. and Faergestad, E.M. (2003) Comparison of small and large deformation rheological properties of wheat dough and gluten. Cereal Chemistry, 80 (5). pp. 587-595. ISSN 0009-0352

Tronsmo, K.M., Magnus, E.M., Faergestad, E.M. and Schofield, J.D. (2003) Relationships between gluten rheological properties and hearth loaf characteristics. Cereal Chemistry, 80 (5). pp. 575-586. ISSN 0009-0352

Tsang, S.C., Yu, K.M.K., Steele, A.M., Zhu, J. and Fu, Q.J. (2003) Solid supported micellar analysis: some syntheses and characterisations. Catalysis Today, 81 (4). pp. 573-581. ISSN 0920-5861 doi: 10.1016/S0920-5861(03)00155-X

Tuohy, K.M., Probert, H.M., Smejkal, C.W. and Gibson, G.R. ORCID: https://orcid.org/0000-0002-0566-0476 (2003) Using probiotics and prebiotics to improve gut health. Drug Discovery Today, 8 (15). pp. 692-700. ISSN 1359-6446 doi: 10.1016/S1359-6446(03)02746-6

Tzortzis, G., Jay, A.J., Baillon, M.L.A., Gibson, G.R. ORCID: https://orcid.org/0000-0002-0566-0476 and Rastall, R.A. (2003) Synthesis of alpha-galactooligosaccharides with alpha-galactosidase from Lactobacillus reuteri of canine origin. Applied Microbiology and Biotechnology, 63 (3). pp. 286-292. ISSN 0175-7598 doi: 10.1007/s00253-003-1426-0

Vaqueiro, P. ORCID: https://orcid.org/0000-0001-7545-6262, Chippindale, A. M. ORCID: https://orcid.org/0000-0002-5918-8701 and Powell, A. V. (2003) [Cr(C6H18N4)(SbS3)], a chromium complex containing an unusual bidentate SbS33- ligand. Polyhedron, 22 (20). pp. 2839-2845. ISSN 0277-5387 doi: 10.1016/s0277-5387(03)00403-0

Vaqueiro, P. ORCID: https://orcid.org/0000-0001-7545-6262, Chippindale, A. M. ORCID: https://orcid.org/0000-0002-5918-8701, Cowley, A. R. and Powell, A. V. (2003) Templated synthesis of the novel layered silver-antimony Sulfides [H3NCH2CH2NH2][Ag2SbS3] and [H3NCH2CH2NH2](2)[Ag5Sb3S8]. Inorganic Chemistry, 42 (24). pp. 7846-7851. ISSN 0020-1669 doi: 10.1021/ic034926u

Vela, A.I., Collins, M.D., Latre, M.V., Mateos, A., Moreno, M.A., Hutson, R., Dominguez, L. and Fernandez-Garayzabal, J.F. (2003) Psychrobacter pulmonis sp nov., isolated from the lungs of lambs. International Journal of Systematic and Evolutionary Microbiology, 53 (2). pp. 415-419. ISSN 1466-5026 doi: 10.1099/ijs.0.02413-0

Vela, A.I., Mateos, A., Collins, M.D., Briones, V., Hutson, R.A., Dominguez, L. and Fernandez-Garayzabal, J.F. (2003) Corynebacterium suicordis sp. nov., from pigs. International Journal of Systematic and Evolutionary Microbiology, 53 (6). pp. 2027-2031. ISSN 1466-5026 doi: 10.1099/ijs.0.02645-0

Vergeer, F. W., Calhorda, M. J., Matousek, P., Towrie, M. and Hartl, F. ORCID: https://orcid.org/0000-0002-7013-5360 (2003) Marked influence of the bridging carbonyl ligands on the photo- and electrochemistry of the clusters [Ru-3(CO)(8)(mu-CO)(2)-(alpha-diimine)] (alpha-diimine = 2,2 '-bipyridine, 4,4 '-dimethyl-2,2 '-bipyridine and 2,2 '-bipyrimidine). Dalton Transactions (21). pp. 4084-4099. ISSN 1364-5447 doi: 10.1039/b303437b

Virgili, F., Ambra, R., Muratori, F., Natella, F., Majewicz, J., Minihane, A.M. and Rimbach, G. (2003) Effect of oxidized low-density lipoprotein on differential gene expression in primary human endothelial cells. Antioxidants & Redox Signaling, 5 (2). pp. 237-247. ISSN 1523-0864 doi: 10.1089/152308603764816596

Walker, A.F., Marakis, G., Christie, S. and Byng, M. (2003) Mg citrate found more bioavailable than other Mg preparations in a randomised, double-blind study. Magnesium Research, 16 (3). pp. 183-191. ISSN 0953-1424

Webber, P.R.A., Beer, P.D., Chen, G.Z., Felix, V. and Drew, M.G.B. (2003) Bis(calix[4]diquinone) receptors: cesium- and rubidium-selective redox-active ionophores. Journal of the American Chemical Society, 125 (19). pp. 5774-5785. ISSN 0002-7863 doi: 10.1021/ja029740t

Webber, P.R.A., Cowley, A., Drew, M.G.B. and Beer, P.D. (2003) Potassium selective calix[4]semitubes. Chemistry- A European Journal, 9 (11). pp. 2439-2446. ISSN 0947-6539

Wilkinson, J.D., Whalley, B. J., Baker, D., Pryce, G., Constanti, A., Gibbons, S. and Williamson, E. M. (2003) Medicinal cannabis: is delta9-tetrahydrocannabinol necessary for all its effects? Journal of Pharmacy and Pharmacology, 55 (12). pp. 1687-1694. ISSN 0022-3573 doi: 10.1211/0022357022304

Williams, C. M. (2003) British Nutrition Foundation annual lecture: chips with everything? Nutritional genomics and the application of diet in disease prevention. Nutrition bulletin, 28 (2). pp. 139-146. ISSN 1471-9827 doi: 10.1046/j.1467-3010.2003.00314.x

Wolin, M.J., Miller, T.L., Collins, M.D. and Lawson, P.A. (2003) Formate-dependent growth and homoacetogenic fermentation by a bacterium from human feces: Description of Bryantella formatexigens gen. nov., sp nov. Applied and Environmental Microbiology, 69 (10). pp. 6321-6326. ISSN 0099-2240 doi: 10.1128/AEM.69.10.6321-6326.2003

Woodward, M. J., Best, A., Sprigings, K. A., Pearson, G. R., Skuse, A. M., Wales, A., Hayes, C. M., Roe, J. M., Low, J. C. and La Ragione, R. M. (2003) Non-toxigenic Escherichia coli O157:H7 strain NCTC12900 causes attaching-effacing lesions and eae-dependent persistence in weaned sheep. International Journal of Medical Microbiology, 293 (4). pp. 299-308. ISSN 1438-4221 doi: 10.1078/1438-4221-00264

Yaqoob, P. ORCID: https://orcid.org/0000-0002-6716-7599 (2003) Fatty acids as gatekeepers of immune cell regulation. Trends in Immunology, 24 (12). pp. 639-645. ISSN 1471-4906 doi: 10.1016/j.it.2003.10.002

Yaqoob, P. ORCID: https://orcid.org/0000-0002-6716-7599 (2003) Lipids and the immune response: from molecular mechanisms to clinical applications. Current Opinion in Clinical Nutrition and Metabolic Care, 6 (2). pp. 133-150. ISSN 1363-1950

Yaqoob, P. ORCID: https://orcid.org/0000-0002-6716-7599 and Calder, P. C. (2003) N-3 polyunsaturated fatty acids and inflammation in the arterial wall. European Journal of Medical Research, 8 (8). pp. 337-354. ISSN 0949-2321

Youravong, W., Lewis, M. J. and Grandison, A. S. (2003) Critical flux in ultrafiltration of skimmed milk. Food and Bioproducts Processing, 81 (C4). pp. 303-308. ISSN 0960-3085 doi: 10.1205/096030803322756385

Yu, K.M.K., Steele, A.M., Zhu, J., Fu, Q.J. and Tsang, S.C. (2003) Synthesis of well-dispersed nanoparticles within porous solid structures using surface-tethered surfactants in supercritical CO2. Journal of Materials Chemistry, 13 (1). pp. 130-134. ISSN 0959-9428 doi: 10.1039/b207064b

Yu, K.M.K., Thompsett, D. and Tsang, S.C. (2003) Ultra-thin porous silica coated silver-platinum alloy nano-particle as a new catalyst precursor. Chemical Communications (13). pp. 1522-1523. ISSN 1359-7345 doi: 10.1039/b303989g

Yu, K.M.K., Yeung, C.M.Y., Thompsett, D. and Tsang, S.C. (2003) Aerogel-coated metal nanoparticle colloids as novel entities for the synthesis of defined supported metal catalysts. Journal of Physical Chemistry B, 107 (19). pp. 4515-4526. ISSN 1520-6106 doi: 10.1021/jp0275239

Zhu, J. and Tsang, S.C. (2003) Micellar catalysis for partial oxidation of toluene to benzoic acid in supercritical CO2: effects of fluorinated surfactants. Catalysis Today, 81 (4). pp. 673-679. ISSN 0920-5861 doi: 10.1016/S0920-5861(03)00165-2

Zolotukhin, M.G., Colquhoun, H.M., Sestiaa, L.G., Rueda, D.R. and Flot, D. (2003) One-pot synthesis and characterization of soluble poly(aryl ether-ketone)s having pendant carboxyl groups. Macromolecules, 36 (13). pp. 4766-4771. ISSN 0024-9297 doi: 10.1021/ma0216977

Book or Report Section

Ames, J.M. (2003) Browning: nonenzymatic. In: Caballero, B., Trugo, L. and Finglas, P.M. (eds.) Encyclopedia of food sciences and nutrition. Academic Press, London, pp. 665-672. ISBN 9780122270550

Brock, J.W., Hinton, J.S., Cotham, W.E., Thorpe, S.R., Baynes, J.W. and Ames, J.M. . (2003) Site specifcity of fructoselysine (FL) and Ne-Carboxymethyl)lysine (CML) formation in ribonuclease-glucose model systems. In: Vegarud, G. and Morales, F. (eds.) Melanoidins in food and health, volume four. Office for Official Publications of the European Communities, Luxembourg, pp. 29-31.

Calder, P. C. and Yaqoob, P. ORCID: https://orcid.org/0000-0002-6716-7599 (2003) Amino acids and immune function. In: Cynober, L. (ed.) Metabolic & therapeutic aspects of amino acids in clinical nutrition. 2nd edition. CRC Press, London, pp. 305-320. ISBN 9780849313820

Dell'Aquila, C., Ames, J.M., Gibson, G.R. ORCID: https://orcid.org/0000-0002-0566-0476 and Wynne, A.G. (2003) Microbial degradation of heated gluten-glucose systems. Implications for gut health. In: Vegarud, G. and Morales, F. (eds.) Melanoidins in food and health, volume four. Office for Official Publications of the European Communities, Luxembourg, pp. 177-179.

Dobraszczyk, B.J. (2003) Measuring the rheological properties of dough. In: Cauvain, S.P. (ed.) Bread making: improving quality. Woodhead Publishing Ltd, Cambridge, pp. 375-400. ISBN 9781855735538

Elmore, J.S. ORCID: https://orcid.org/0000-0002-2685-1773, Toji, A. and Mottram, D.S. (2003) Formation of flavour in four varieties of muskmelon (Cucumis melo L.). In: Le Quéré, J.L. and Étiévant, P.X. (eds.) Flavour research at the dawn of the twenty-first century: proceedings of the 10th Weurman flavour research symposium. Intercept, London, pp. 592-595. ISBN 2743006390

Fischer, A., Pallauf, J., Majewicz, J., Minihane, A.M. and Rimbach, G. (2003) Selenium and vitamin E. In: Zempleni, J. and Daniel, H. (eds.) Molecular nutrition. CABI Publishing, Wallingford, Oxon, pp. 167-186. ISBN 9780851996790

Gibson, G. R. ORCID: https://orcid.org/0000-0002-0566-0476 (2003) Probiotics and prebiotics for improved gut health. In: Carr, T. and Descheemaeker, K. (eds.) Nutrition and Health: Current Topics. Garant, Antwerp, Belgium, pp. 131-134. ISBN 904411493X

Gibson, G. R. ORCID: https://orcid.org/0000-0002-0566-0476, Rastall, R. A. and Fuller, R. (2003) Health benefits of probiotics and prebiotics. In: Fuller, R. and Perdigon, G. (eds.) Gut flora, nutrition, immunity and health. Blackwell Publishing, Oxford, pp. 52-76. ISBN 9781405100007

Gibson, G.R. ORCID: https://orcid.org/0000-0002-0566-0476, Rastall, R.A. and Fuller, R. (2003) The health benefits of probiotics and prebiotics. In: Peridigon, G. and Fuller, R. (eds.) Gut flora, nutrition, immunity and health. Wiley-Blackwell, Oxford, pp. 52-76. ISBN 9781405100007

Grandison, A.S. (2003) Membrane filtration techniques in food preservation. In: Zeuthen, P. and Bogh-Sorensen, L. (eds.) Food preservation techniques. Woodhead Publishing Ltd, Cambridge, pp. 263-283. ISBN 9781855735309

Hotchkiss, A.T., Olano-Martin, E., Grace, W.E., Gibson, G. ORCID: https://orcid.org/0000-0002-0566-0476 and Rastall, B. (2003) Pectic oligosaccharides as prebiotics. In: Eggleston, G. and Cote, G.L. (eds.) Oligosaccharides in food and agriculture. ACS symposium series, 849. American Chemical Society, Washington, pp. 54-62. ISBN 9780841238268 doi: 10.1021/bk-2003-0849

Inns, E.L., Chandra, S., Nursten, H.E. and Ames, J.M. (2003) Effect of a simulated kilning regime on free phenolics from green malt. In: Vegarud, G. and Morales, F. (eds.) Melanoidins in food and health, volume four. Office for Official Publications of the European Communities, Luxembourg, pp. 131-134.

Khare, A.S. and Niranjan, K. ORCID: https://orcid.org/0000-0002-6525-1543 (2003) Gas hold-up structure in impeller agitated aerobic bioreactors. In: Gutiérrez-López, G.F. and Barbosa-Cánovas, G.V. (eds.) Food science and food biotechnology. CRC Press, Florida, pp. 105-118. ISBN 9781566768924 doi: 10.1201/9780203009536.ch4

Koutsidis, G., Mottram, D.S., Elmore, S.J. and Oruna-Concha, M.J. ORCID: https://orcid.org/0000-0001-7916-1592 (2003) Sugars and related compounds as flavour precursors in meat. In: LeQuere, J.L. and Etievant, P.X. (eds.) Flavour research at the dawn of the twenty-first century. Lavoisier - Tec & Doc, Paris, pp. 654-657. ISBN 2743006390

Ledward, D.A. (2003) Meat: preservation. In: Caballero, B., Trugo, L. and Finglas, P.M. (eds.) Encyclopedia of food sciences and nutrition. Academic Press, London, pp. 3772-3777. ISBN 9780122270550

Lewis, M.J. (2003) Improvements in the pasteurisation and sterilisation of milk. In: Smit, G. (ed.) Dairy processing: improving quality. Woodhead Publishing, Cambridge, pp. 81-103. ISBN 9781855736764

Lovegrove, J. ORCID: https://orcid.org/0000-0001-7633-9455 and Jackson, K. ORCID: https://orcid.org/0000-0002-0070-3203 (2003) Coronary heart disease. In: Mattila-Sandholm, T. and Saarela, M. (eds.) Functional dairy products. Woodhead Publishing Ltd, Cambridge, pp. 54-93. ISBN 9781855735842

McCartney, A.L. (2003) Bifidobacteria In foods. In: Caballero, B., Trugo, L. and Finglas, P.M. (eds.) Encyclopedia of food sciences and nutrition. Academic Press, London, pp. 463-470. ISBN 9780122270550

Mottram, D.S. and Elmore, J.S. ORCID: https://orcid.org/0000-0002-2685-1773 (2003) Sensory evaluation: aroma. In: Caballero, B., Trugo, L. and Finglas, P.M. (eds.) Encyclopedia of food sciences and nutrition. Academic Press, London, pp. 5174-5180. ISBN 9780122270550

Mueller-Harvey, I. (2003) Review of modern analytical techniques in feed analysis. In: Assessing Quality and Safety of Animal Feeds. FAO Animal Production and Health Papers (160). FAO, pp. 1-39. ISBN 9789251050460

Rastall, R.A. and Hotchkiss, A.T. (2003) Potential for the development of prebiotic oligosaccharides from biomass. In: Eggleston, G. and Cote, G.L. (eds.) Oligosaccharides in food and agriculture. ACS symposium series, 849. American Chemical Society, Washington, pp. 44-53. ISBN 9780841238268 doi: 10.1021/bk-2003-0849

Riccardi, G., Rivellese, A. and Williams, C. (2003) The cardiovascular system. In: Gibney, M. and Macdonald, I. A. (eds.) Nutrition and Metabolism. The Nutrition Society Textbook Series. Wiley-Blackwell, London, pp. 224-246. ISBN 9780632056255

Walsh, R. (2003) Gas-phase kinetics. In: 100 years of physical chemistry: a collection of landmark papers. Royal Society of Chemistry, London, pp. 85-104. ISBN 9780854049875

Wilbey, R.A., Bell, A.E., Levy, M. and Buxi, P.K. (2003) Texture development in ice cream - effects of adding cocoa solids. In: Tharp, B. (ed.) Ice cream II: proceedings of the second IDF international symposium on ice cream. International Dairy Federation, Brussels, pp. 276-280. ISBN 9789290980384

Wilbey, R.A. (2003) Homogenization. In: Caballero, B., Trugo, L. and Finglas, P.M. (eds.) Encyclopedia of food sciences and nutrition. Academic Press, London, pp. 3119-3125. ISBN 9780122270550

Wilbey, R.A. (2003) Pasteurization of liquid products. In: Caballero, B., Trugo, L. and Finglas, P.M. (eds.) Encyclopedia of food sciences and nutrition. Academic Press, London, pp. 4386-4395. ISBN 9780122270550

Wilbey, R.A. (2003) Pasteurization principles. In: Caballero, B., Trugo, L. and Finglas, P.M. (eds.) Encyclopedia of food sciences and nutrition. Academic Press, London, pp. 4381-4386. ISBN 9780122270550

Williams, C. M. (2003) Diet and health in relation to functional foods. In: Future technologies for food production and future food scientists, Proceedings. SIK-document (162). Sik - Svenska Livsmedelsinstitutet, Gothenburg, pp. 26-29.

Yaqoob, P. ORCID: https://orcid.org/0000-0002-6716-7599 and Calder, P. C. (2003) Dietary fatty acids and macrophages. In: Gordon, S. (ed.) The Macrophage as a Therapeutic Target. Handbook of Experimental Pharmacology (158). Springer-Verlag, New York, pp. 173-192. ISBN 9783540442509

Yaqoob, P. ORCID: https://orcid.org/0000-0002-6716-7599 and Calder, P. C. (2003) Nutrition and immune function. In: Zempleni, Z. and Daniel, H. (eds.) Molecular Nutrition. CABI, Wallingford. ISBN 9780851996790

Yu, K.M.K. and Tsang, S.C. (2003) Novel silica encapsulated metallic nanoparticles on alumina as new catalysts. In: Lennon, D., Hargreaves, J. and Jackson, D. (eds.) Catalysis in application. RSC Publishing, London, pp. 161-169. ISBN 9780854046089 doi: 10.1039/9781847550347

Zhu, J., Robertson, A. and Tsang, S.C. (2003) Catalytic air oxidation of toluene in supercritical CO2 using solid supported surfactants containing Co(II) species. In: Lennon, D., Hargreaves, J. and Jackson, D. (eds.) Catalysis in application. RSC Publishing, London, pp. 266-271. ISBN 9780854046089 doi: 10.1039/9781847550347

Book

Osborn, H.M.I. ORCID: https://orcid.org/0000-0002-0683-0457 (2003) Carbohydrates. Best synthetic methods. Academic Press, Oxford. ISBN 9780123120854

Patent

AKZO NOBEL N.V (2003) Oxidatively drying coating composition. WO 03/029371 A1. doi: WO 03/029371 A1