Items where Division is "School of Chemistry, Food and Pharmacy" and Year is 1992

Article

Carter, S., Mills, I. and Handy, N. C. (1992) The equilibrium structure of HCN. The Journal of Chemical Physics, 97 (2). pp. 1606-1607. ISSN 0021-9606 doi: 10.1063/1.463237

Christl, S.U., Gibson, G. ORCID: https://orcid.org/0000-0002-0566-0476 and Cummings, J.H. (1992) Role of dietary sulphate in the regulation of methanogenesis in the human large intestine. Gut (33). pp. 1234-1238.

Christl, S.U., Murgatroyd, P.R., Gibson, G. ORCID: https://orcid.org/0000-0002-0566-0476 and Cummings, J.H. (1992) Production, excretion and metabolism of hydrogen in the large intestine. Gastroenterology (102). pp. 1269-1277.

Holland, J. K., Lawrance, W. D. and Mills, I. (1992) Perturbations in the infrared spectrum of monofluoroacetylene, and their relationship to intramolecular vibrational energy redistribution. Journal of Molecular Spectroscopy, 151 (2). pp. 369-377. ISSN 0022-2852 doi: 10.1016/0022-2852(92)90572-6

Holland, J. K., Newnham, D. A., Mills, I. and Herman, M. (1992) Vibration-rotation spectra of monofluoroacetylene: 1700 to 7500 cm−1. Journal of Molecular Spectroscopy, 151 (2). pp. 346-368. ISSN 0022-2852 doi: 10.1016/0022-2852(92)90571-5

Law, M.M., Duncan, J.L. and Mills, I. (1992) The general harmonic force field of methyl fluoride. Journal of Molecular Structure: THEOCHEM, 260. pp. 323-331. ISSN 0166-1280 doi: 10.1016/0166-1280(92)87052-2

Macfarlane, G.T., Gibson, G. ORCID: https://orcid.org/0000-0002-0566-0476 and Cummings, J.H. (1992) Comparison of fermentation reactions in different regions of the human colon. Journal of Applied Bacteriology (72). pp. 56-62.

Macfarlane, G.T., Gibson, G. ORCID: https://orcid.org/0000-0002-0566-0476, Beatty, E. and Cummings, J.H. (1992) Estimation of short chain fatty acid production from protein by human intestinal bacteria¬ based on branched chain fatty acid production. FEMS Microbiology Ecology (101). pp. 81-88.

Macfarlane, G.T., Macfarlane, S. and Gibson, G. ORCID: https://orcid.org/0000-0002-0566-0476 (1992) Synthesis and release of proteases by Bacteroides fragilis. Current Microbiology (24). pp. 55-59. ISSN 0343-8651

McCann, M., Murphy, E., Cardin, C. ORCID: https://orcid.org/0000-0002-2556-9995 and Convery, M. (1992) Facile oxidation of phenylphosphinic acid to phenylphosphonic acid using [Cu2(μ-O2CCH3)4(H2O)2]: X-ray crystal structures of monomeric [Cu(PhPO3H)2(C5H5N)4]·2CH3OH and [Cu(PhPO3H)2(C5H5N)4]. Polyhedron, 11 (24). pp. 3101-3107. ISSN 0277-5387 doi: 10.1016/S0277-5387(00)83649-9

Mills, I., Downey, G., Roberts, P. and Bertrand, D. (1992) Developments in near infrared spectroscopy. Analytical Proceedings, 29 (1). pp. 7-9. doi: 10.1039/AP9922900007

Peel, A. S., Komanduri, P., Williams, C. M., Morgan, L. M. and Gould, B. J. (1992) A specific antibody to apolipoprotein B-48: a novel approach. Biochemical Society Transactions, 20 (2). 165S-165S. ISSN 1470-8752

Thomas, J.E., Gibson, G. ORCID: https://orcid.org/0000-0002-0566-0476, Dabou, M.K., Dale, A. and Weaver, L. (1992) Isolation of Helicobacter pylori from human faeces. Lancet (340). pp. 1194-1195.

Tsai, H.H., Sunderland, D., Gibson, G. ORCID: https://orcid.org/0000-0002-0566-0476, Hart, C.A. and Rhodes, J.M. (1992) A novel mucin sulphatase from human faeces: its identification, purification and characterization. Clinical Science (82). pp. 447-454.

Williams, C. M. and Maunder, K. (1992) Effect of dietary fatty acid composition on inositol-, choline- and ethanolamine-phospholipids of mammary tissue and erythrocytes in the rat. British Journal of Nutrition, 68 (1). pp. 183-193. ISSN 0007-1145 doi: 10.1079/BJN19920076

Williams, C. M., Moore, F., Morgan, L. and Wright, J. (1992) Effects of n-3 fatty acids on postprandial triacylglycerol and hormone concentrations in normal subjects. British Journal of Nutrition, 68 (3). pp. 655-666. ISSN 0007-1145 doi: 10.1079/BJN19920123

Book or Report Section

Macfarlane, G.T., Gibson, S.A.W. and Gibson, G. ORCID: https://orcid.org/0000-0002-0566-0476 (1992) Proteolytic activities of the fragilis group of Bacteroides spp. In: Duerden, B.I., Brazier, J.S., Seddon, S.V. and Wade, W.G. (eds.) Medical and Environmental Aspects of Anaerobes. Wrightson Biomedical Publications Ltd., Petersfield, pp. 130-143.

Mills, I. (1992) Understanding spectra of highly excited vibrational states. In: Heise, H. M., Korte, E. H. and Siesler, H. W. (eds.) Proceedings of SPIE: 8th international conference on Fourier transform spectroscopy. SPIE, pp. 96-108. doi: 10.1117/12.56282

Mills, I. (1992) Understanding spectra of highly excited vibrational states. In: Murray, I. and Cowe, I. (eds.) Making light work: advances in near infrared spectroscopy. VCH Weinheim, New York, USA. ISBN 9783527284986

Williams, C. M. (1992) Nutritional problems of elderly people in the community. In: Butriss, J. D. (ed.) Nutrition, social status and health : special needs of children, women and elderly people : proceedings of conferences held on 4 November and 19 November 1991. National Dairy Council, London, UK, pp. 22-34.