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Modelling the foodborne transmission mechanisms for norovirus

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Lane, D. orcid id iconORCID: https://orcid.org/0000-0001-6658-7041, (2014) Modelling the foodborne transmission mechanisms for norovirus. Project Report. Food Standards Agency, London.

Abstract/Summary

This project has developed a system dynamics model of the norovirus transmission system to assess the relative importance of the different epidemiological transmission mechanisms. The model will be further developed by the FSA’s Operational Research Unit to help prioritise further research into norovirus and to model the potential impact of different interventions.

Item Type Report (Project Report)
URI https://reading-clone.eprints-hosting.org/id/eprint/66867
Divisions Henley Business School > Digitalisation, Marketing and Entrepreneurship
Publisher Food Standards Agency
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