Marine fish consumption in medieval Britain: the isotope perspective from human skeletal remains

Muldner, G. ORCID: https://orcid.org/0000-0002-4513-9263 (2016) Marine fish consumption in medieval Britain: the isotope perspective from human skeletal remains. In: Barrett, J. and Orton, D. (eds.) Cod and herring: the archaeology and history of medieval sea fishing. Oxbow Books, Oxford, pp. 239-249. ISBN 9781785702396

Item Type	Book or Report Section
URI	https://reading-clone.eprints-hosting.org/id/eprint/66232
Item Type	Book or Report Section
Refereed	Yes
Divisions	Science > School of Archaeology, Geography and Environmental Science > Scientific Archaeology Science > School of Archaeology, Geography and Environmental Science > Department of Archaeology
Publisher	Oxbow Books
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