Rabiu, B. A. and Gibson, G. R. ORCID: https://orcid.org/0000-0002-0566-0476
(2002)
Carbohydrates: a limit on bacterial diversity within the colon.
Biological Reviews, 77 (3).
pp. 443-453.
doi: 10.1017/S1464793102005961
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Item Type | Article |
URI | https://reading-clone.eprints-hosting.org/id/eprint/35619 |
Item Type | Article |
Refereed | Yes |
Divisions | Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences > Food Microbial Sciences Research Group |
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