Willis, C.L. and Gibson, G. ORCID: https://orcid.org/0000-0002-0566-0476
(1999)
The natural microflora of humans.
In: Robinson, R., Batt, C. and Patel, P. (eds.)
Encyclopedia of Food Microbiology.
Academic Press, London.
Item Type | Book or Report Section |
URI | https://reading-clone.eprints-hosting.org/id/eprint/35576 |
Item Type | Book or Report Section |
Refereed | Yes |
Divisions | Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences > Food Microbial Sciences Research Group |
Publisher | Academic Press |
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