Evaluating the efficacy of pro- and prebiotics

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Gibson, G. ORCID: https://orcid.org/0000-0002-0566-0476 (1999) Evaluating the efficacy of pro- and prebiotics. In: Functional Foods and Practical and Scientific Considerations of Conducting Food Efficacy Trials to Support Health Claims. IBC library series. IBC Business Publishing, London, pp. 149-152. ISBN 9781852716080

Item Type	Book or Report Section
URI	https://reading-clone.eprints-hosting.org/id/eprint/35519
Refereed	Yes
Divisions	Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences > Food Microbial Sciences Research Group
Publisher	IBC Business Publishing
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