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The concept of prebiotics as applied to fructooligosaccharides and inulin

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Gibson, G. orcid id iconORCID: https://orcid.org/0000-0002-0566-0476 (1996) The concept of prebiotics as applied to fructooligosaccharides and inulin. In: Fuchs, A. (ed.) Proceedings 5th Research Meeting on Inulin. Carbohydrate Research Foundation, Akzo Nobel, The Netherlands, pp. 81-91.

Item Type Book or Report Section
URI https://reading-clone.eprints-hosting.org/id/eprint/35507
Refereed Yes
Divisions Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences > Food Microbial Sciences Research Group
Publisher Carbohydrate Research Foundation, Akzo Nobel
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