Salminen, S., Bouley, C., Boutron-Ruault, M.-C., Cummings, J.H., Franck, A., Gibson, G. ORCID: https://orcid.org/0000-0002-0566-0476, Isolauri, E., Moreau, M.C., Roberfroid, M.B. and Rowland, I.R.
(1998)
Functional food science and gastrointestinal physiology and function.
British Journal of Nutrition (80).
S147-S171.
ISSN 0007-1145
Item Type | Article |
URI | https://reading-clone.eprints-hosting.org/id/eprint/34987 |
Item Type | Article |
Refereed | Yes |
Divisions | Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences > Food Microbial Sciences Research Group |
Publisher | Cambridge University Press |
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