Farmers’ attitudes to disease risk management in England: a comparative analysis of sheep and pig farmers

[thumbnail of Garforth et al Farmers attitude to disease risk management for PreVetMed Accepted 19Feb2013.pdf]
Preview
Text - Accepted Version
· Please see our End User Agreement before downloading.
| Preview

Please see our End User Agreement.

It is advisable to refer to the publisher's version if you intend to cite from this work. See Guidance on citing.

Add to AnyAdd to TwitterAdd to FacebookAdd to LinkedinAdd to PinterestAdd to Email

Garforth, C. J., Bailey, A. P. and Tranter, R. B. orcid id iconORCID: https://orcid.org/0000-0003-0702-6505 (2013) Farmers’ attitudes to disease risk management in England: a comparative analysis of sheep and pig farmers. Preventive Veterinary Medicine, 110 (3-4). pp. 456-466. ISSN 0167-5877 doi: 10.1016/j.prevetmed.2013.02.018

Abstract/Summary

The UK Department for Environment, Food and Rural Affairs (Defra) identified practices to reduce the risk of animal disease outbreaks. We report on the response of sheep and pig farmers in England to promotion of these practices. A conceptual framework was established from research on factors influencing adoption of animal health practices, linking knowledge, attitudes, social influences and perceived constraints to the implementation of specific practices. Qualitative data were collected from nine sheep and six pig enterprises in 2011. Thematic analysis explored attitudes and responses to the proposed practices, and factors influencing the likelihood of implementation. Most feel they are doing all they can reasonably do to minimise disease risk and that practices not being implemented are either not relevant or ineffective. There is little awareness and concern about risk from unseen threats. Pig farmers place more emphasis than sheep farmers on controlling wildlife, staff and visitor management and staff training. The main factors that influence livestock farmers’ decision on whether or not to implement a specific disease risk measure are: attitudes to, and perceptions of, disease risk; attitudes towards the specific measure and its efficacy; characteristics of the enterprise which they perceive as making a measure impractical; previous experience of a disease or of the measure; and the credibility of information and advice. Great importance is placed on access to authoritative information with most seeing vets as the prime source to interpret generic advice from national bodies in the local context. Uptake of disease risk measures could be increased by: improved risk communication through the farming press and vets to encourage farmers to recognise hidden threats; dissemination of credible early warning information to sharpen farmers’ assessment of risk; and targeted information through training events, farming press, vets and other advisers, and farmer groups, tailored to the different categories of livestock farmer.

Altmetric Badge

Item Type Article
URI https://reading-clone.eprints-hosting.org/id/eprint/31113
Identification Number/DOI 10.1016/j.prevetmed.2013.02.018
Refereed Yes
Divisions Life Sciences > School of Agriculture, Policy and Development > Farm Management Unit
Life Sciences > School of Agriculture, Policy and Development > Department of International Development
Uncontrolled Keywords animal disease risk; adoption; biosecurity; communication; policy; veterinarians; biosecurity; prevention.
Publisher Elsevier
Download/View statistics View download statistics for this item

Downloads

Downloads per month over past year

University Staff: Request a correction | Centaur Editors: Update this record

Search Google Scholar