Proteomic analysis of triclosan resistance in Salmonella enterica serovar Typhimurium

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Webber, M. A., Coldham, N. G., Woodward, M. J. and Piddock, L. J. V. (2008) Proteomic analysis of triclosan resistance in Salmonella enterica serovar Typhimurium. Journal of Antimicrobial Chemotherapy, 62 (1). pp. 92-97. ISSN 0305-7453 doi: 10.1093/jac/dkn138

Abstract/Summary

Objectives: The aim of this study was to determine and compare the proteomes of three triclosan-resistant mutants of Salmonella enterica serovar Typhimurium in order to identify proteins involved in triclosan resistance. Methods: The proteomes of three distinct but isogenic triclosan-resistant mutants were determined using two-dimensional liquid chromatography mass separation. Bioinformatics was then used to identify and quantify tryptic peptides in order to determine protein expression. Results: Proteomic analysis of the triclosan-resistant mutants identified a common set of proteins involved in production of pyruvate or fatty acid with differential expression in all mutants, but also demonstrated specific patterns of expression associated with each phenotype. Conclusions: These data show that triclosan resistance can occur via distinct pathways in Salmonella, and demonstrate a novel triclosan resistance network that is likely to have relevance to other pathogenic bacteria subject to triclosan exposure and may provide new targets for development of antimicrobial agents.

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Item Type Article
URI https://reading-clone.eprints-hosting.org/id/eprint/28317
Identification Number/DOI 10.1093/jac/dkn138
Refereed Yes
Divisions Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences > Food Microbial Sciences Research Group
No Reading authors. Back catalogue items
Publisher Oxford University Press
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