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Agricultural production in the hinterland of Rome: wine and olive oil

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Marzano, A. orcid id iconORCID: https://orcid.org/0000-0002-6485-9143 (2013) Agricultural production in the hinterland of Rome: wine and olive oil. In: Bowman, A.K. and Wilson, A.I. (eds.) The Roman agricultural economy: organisation, investment and production. Oxford studies on the Roman economy (3). Oxford University Press, Oxford, pp. 85-106. ISBN 9780199665723

Item Type Book or Report Section
URI https://reading-clone.eprints-hosting.org/id/eprint/28090
Refereed Yes
Divisions Arts, Humanities and Social Science > School of Humanities > Classics
Interdisciplinary centres and themes > Centre for Economic History
Publisher Oxford University Press
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