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Preferences, trust and willingness to pay for food information: an analysis of the Italian market

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Nocella, G. orcid id iconORCID: https://orcid.org/0000-0001-9625-6315, Romano , D. and Stefani, G. (2011) Preferences, trust and willingness to pay for food information: an analysis of the Italian market. In: European Association of Agricultural Economists, 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland, pp. 1-15.

Item Type Conference or Workshop Item (Paper)
URI https://reading-clone.eprints-hosting.org/id/eprint/25433
Refereed Yes
Divisions Life Sciences > School of Agriculture, Policy and Development > Department of Agri-Food Economics & Marketing
Interdisciplinary centres and themes > Centre for Food Security
Uncontrolled Keywords food information; trust; preference heterogeneity; segmentation; Italy
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Full text not archived in this repository.
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