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Food crop production, water and climate change in the developing world

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Wheeler, T. and Kay, M. (2010) Food crop production, water and climate change in the developing world. Outlook on Agriculture, 39 (4). 239 -243. ISSN 0030-7270 doi: 10.5367/oa.2010.0017

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Item Type Article
URI https://reading-clone.eprints-hosting.org/id/eprint/25255
Identification Number/DOI 10.5367/oa.2010.0017
Refereed Yes
Divisions Interdisciplinary Research Centres (IDRCs) > Walker Institute
Life Sciences > School of Agriculture, Policy and Development > Department of Crop Science
Uncontrolled Keywords climate change; adaptation; food security; irrigation; rainfall; management; yield
Publisher IP Publishing
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Full text not archived in this repository.
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