Search from over 60,000 research works

Advanced Search

Changes in biological markers of N-3 polyunsaturated fatty acid supplementation are statistically correlated

Full text not archived in this repository.
Add to AnyAdd to TwitterAdd to FacebookAdd to LinkedinAdd to PinterestAdd to Email

Leigh-Firbank, E. C., Minihane, A. M., Patterson, C., Leake, D., Griffin, B. A., Murphy, M. C. and Williams, C. M. (1999) Changes in biological markers of N-3 polyunsaturated fatty acid supplementation are statistically correlated. Atherosclerosis, 144 (Supplement). p. 133. ISSN 0021-9150

Item Type Article
URI https://reading-clone.eprints-hosting.org/id/eprint/18939
Item Type Article
Refereed Yes
Divisions Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences > Human Nutrition Research Group
Interdisciplinary centres and themes > Institute for Cardiovascular and Metabolic Research (ICMR)
Publisher Elsevier
Download/View statistics View download statistics for this item

University Staff: Request a correction | Centaur Editors: Update this record

Search Google Scholar