Factors affecting the introduction of complementary foods in the preterm infant

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Norris, F. J., Larkin, M. S., Williams, C. M., Hampton, S. M. and Morgan, J. B. (2002) Factors affecting the introduction of complementary foods in the preterm infant. European Journal of Clinical Nutrition, 56 (5). pp. 448-454. ISSN 0954-3007 doi: 10.1038/sj/ejcn/1601336

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Item Type	Article
URI	https://reading-clone.eprints-hosting.org/id/eprint/18920
Identification Number/DOI	10.1038/sj/ejcn/1601336
Refereed	Yes
Divisions	Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences > Human Nutrition Research Group Interdisciplinary centres and themes > Institute for Cardiovascular and Metabolic Research (ICMR)
Publisher	Nature Publishing Group
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