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Use of probiotics and prebiotics for improving gut health

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Tuohy, K.M., Kolida, S. and Gibson, G.R. orcid id iconORCID: https://orcid.org/0000-0002-0566-0476 (2004) Use of probiotics and prebiotics for improving gut health. Agro Food Industry Hi-Tech, 15 (1). pp. 33-35. ISSN 1722-6996

Item Type Article
URI https://reading-clone.eprints-hosting.org/id/eprint/12927
Refereed Yes
Divisions Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences
Uncontrolled Keywords ABERRANT CRYPT FOCI, FISHER 344 RATS, ULCERATIVE-COLITIS, ESCHERICHIA-COLI, CROHNS-DISEASE, MAINTENANCE TREATMENT, FUNCTIONAL, FOODS, BACTERIA, INULIN, FLORA
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